365 Everyday Value, Multigrains & Seed Bread - 120 calories

Manufacturer Whole Foods Market, Inc.

Product Information and Ingredients

365 Everyday Value, Multigrains & Seed Bread is manufactured by Whole Foods Market, Inc. with a suggested serving size of 1 SLICE (43 g) and 120 calories per serving. The nutritional value of a suggested serving of 365 everyday value, multigrains & seed bread includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 099482455866.

365 Everyday Value, Multigrains & Seed Bread is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Grain And Seed Blend (whole Brown Flaxseed
  • Sunflower Kernels
  • Steel Cut Wheat
  • Steel Cut Oats
  • Whole Grain Rolled Oats
  • Steel Cut Buckwheat
  • Millet Seed
  • Poppy Seed
  • Pumpkin Seed
  • Rye Flakes
  • Triticale Flakes
  • Cornmeal
  • Ground Brown Flaxseed
  • Whole Amaranth Seed)
  • Water
  • Whole Wheat Flour
  • Unbleached Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Vital Wheat Gluten
  • Yeast
  • Contains 2% Or Less Of The Following: Sea Salt
  • Canola And/or Soybean Oil
  • Raisin Juice Concentrate
  • Cultured Wheat Flour
  • Distilled White Vinegar
  • Xanthan Gum
  • Ascorbic Acid (vitamin C)
  • Calcium Sulfate
  • Microbial Enzymes
  • Nonfat Dry Milk
  • Soy Flour

Nutrition Facts

Serving Size 1 SLICE (43 g)

Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value*
Total Fat 3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19g 3%
Dietary Fiber 2g 3%
Sugars 3g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 279 Calories from Fat 63
% Daily Value*
Total Fat 7g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 326mg 6%
Total Carbohydrate 44.2g 6%
Dietary Fiber 4.7g 8%
Sugars 7g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

365 Everyday Value, Multigrains & Seed Bread Nutritional Value

Nutrient Suggested Serving 1 SLICE (43 g) Standard Serving 100g
Energy120 kcal (3%)279 kcal (6%)
Protein5 g (4%)11.63 g (10%)
Total Lipid (fat)3 g (2%)6.98 g (5%)
Carbohydrate, By Difference19 g (3%)44.19 g (6%)
Fiber, Total Dietary2 g (3%)4.7 g (8%)
Sugars, Total3 g (5%)6.98 g (12%)
Calcium, Ca100 mg (3%)233 mg (8%)
Iron, Fe1.08 mg (3%)2.51 mg (6%)
Sodium, Na140 mg (3%)326 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Whole Foods Market, Inc. 365 Everyday Value, Multigrains & Seed Bread with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in 365 everyday value, multigrains & seed bread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium