365 Everyday Value, Organic Chowder, Corn Poblano - 91 calories

Manufacturer Whole Foods Market, Inc.

Product Information and Ingredients

365 Everyday Value, Organic Chowder, Corn Poblano is manufactured by Whole Foods Market, Inc. with a suggested serving size of 1 cup (245 g) and 91 calories per serving. The nutritional value of a suggested serving of 365 everyday value, organic chowder, corn poblano includes 15 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 099482460198.

365 Everyday Value, Organic Chowder, Corn Poblano is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Filtered Water
  • Organic Corn
  • Organic Potatoes
  • Organic Cream (milk)
  • Organic Poblano Peppers
  • Organic Onions
  • Contains Less Than 2% Of: Organic Cornstarch
  • Organic Red Jalapeno Peppers
  • Organic Potato Starch
  • Sea Salt
  • Organic Cilantro
  • Organic Carrot Juice Concentrate
  • Organic Celeriac Juice Concentrate
  • Organic Onion Powder
  • Organic Garlic Powder
  • Organic Cayenne Pepper
  • Organic Black Pepper
UPC Code: 099482460198
365 Everyday Value, Organic Chowder, Corn Poblano UPC Bar Code UPC: 099482460198

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 91 Calories from Fat 9
% Daily Value*
Total Fat 1g 4%
Saturated Fat 0.5g 6%
Trans Fat 0g
Cholesterol 15mg 12%
Sodium 0mg 0%
Total Carbohydrate 19g 16%
Dietary Fiber 1g 10%
Sugars 0g
Protein 1g
Vitamin A 25% Vitamin C 0%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 37 Calories from Fat 4
% Daily Value*
Total Fat 0.4g 2%
Saturated Fat 0.2g 2%
Trans Fat 0g
Cholesterol 6mg 5%
Sodium 212mg 22%
Total Carbohydrate 7.8g 6%
Dietary Fiber 0.4g 4%
Sugars 0g
Protein 0g
Vitamin A 10% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

365 Everyday Value, Organic Chowder, Corn Poblano Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy91 kcal (11%)37 kcal (5%)
Protein1 g (5%)0.41 g (2%)
Total Lipid (fat)1 g (4%)0.41 g (2%)
Carbohydrate, By Difference19.01 g (16%)7.76 g (6%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe0.37 mg (5%)0.15 mg (2%)
Potassium, K179 mg (9%)73 mg (4%)
Sodium, Na519 mg (53%)212 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu500 IU (25%)204 IU (10%)
Fatty Acids, Total Saturated0.49 g (6%)0.2 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (12%)6 mg (5%)

Calories Burn off Time

How long would it take to burn off Whole Foods Market, Inc. 365 Everyday Value, Organic Chowder, Corn Poblano with 91 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in 365 everyday value, organic chowder, corn poblano.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing17 minutes
Golfing17 minutes
Hiking15 minutes
Light Gardening17 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium