6 Submarine Rolls - 200 calories

Manufacturer Felix Roma & Sons Inc.

Product Information and Ingredients

6 Submarine Rolls is manufactured by Felix Roma & Sons Inc. with a suggested serving size of 1 ROLL (76 g) and 200 calories per serving. The nutritional value of a suggested serving of 6 submarine rolls includes 0 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 032503121128.

6 Submarine Rolls is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Bleached Flour (wheat Flour
  • Malt Barley Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Yeast
  • Wheat Gluten
  • Salt
  • Sugar
  • Dextrose
  • Sodium
  • Stearoyl Lactylate (ssl)
  • Vegetable Shortening (partially Hydrogenated Soybean
  • Cottonseed
  • And/or Canola Oils)
  • Calcium Propionate (a Preservative)
  • Calcium Sulfate
  • Calcium Stearoyl Lactylate (csl)
  • Monocalcium Phosphate
  • Malt
  • Diacetyl Tartaric Acid Esters Of Mono - Diglycerides (datem)
  • Enzyme
  • Ascorbic Acid
  • Azodicarbonamide (ada)
  • Calcium Peroxide
  • Potassium Iodate
  • L Cysteine
UPC Code: 032503121128
6 Submarine Rolls UPC Bar Code UPC: 032503121128

Nutrition Facts

Serving Size 1 ROLL (76 g)

Amount Per Serving
Calories 200 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 41g 10%
Dietary Fiber 2g 6%
Sugars 2g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 263 Calories from Fat 12
% Daily Value*
Total Fat 1.3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 526mg 17%
Total Carbohydrate 54g 14%
Dietary Fiber 2.6g 8%
Sugars 3g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

6 Submarine Rolls Nutritional Value

Nutrient Suggested Serving 1 ROLL (76 g) Standard Serving 100g
Energy200 kcal (8%)263 kcal (10%)
Protein8 g (12%)10.53 g (16%)
Total Lipid (fat)1 g (1%)1.32 g (2%)
Carbohydrate, By Difference41 g (10%)53.95 g (14%)
Fiber, Total Dietary2 g (6%)2.6 g (8%)
Sugars, Total2 g (6%)2.63 g (8%)
Calcium, Ca100 mg (6%)132 mg (8%)
Iron, Fe2.7 mg (11%)3.55 mg (15%)
Sodium, Na400 mg (13%)526 mg (17%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.17 mg (10%)0.22 mg (13%)
Niacin3 mg (14%)3.95 mg (19%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Felix Roma & Sons Inc. 6 Submarine Rolls with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in 6 submarine rolls.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium