72% Dark Chocolate Bar - 207 calories

Manufacturer Chocolats Michel Cluizel

Product Information and Ingredients

72% Dark Chocolate Bar is manufactured by Chocolats Michel Cluizel with a suggested serving size of 0.4 PIECES (40 g) and 207 calories per serving. The nutritional value of a suggested serving of 72% dark chocolate bar includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 4 grams of dietary fiber, 10 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 659253120029.

This product is high in saturated fats.

Calories from fat: a total of 69.57% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 20% of DV

A serving of 0.4 PIECES (40 g) of 72% dark chocolate bar has 20% of the recommended daily intake of saturated fats.

Ingredient List

  • Cocoas
  • Sugar
  • Almond Nut
  • Candied Lemon Dice (lemon
  • Sugar
  • Glucose Syrup)
  • Cocoa Butter
  • Cranberry
  • Raspberry Chip
  • Glucose Syrup
  • Coating Agent: E904
  • Borubon Vanilla Pod
UPC Code: 659253120029
72% Dark Chocolate Bar UPC Bar Code UPC: 659253120029

Nutrition Facts

Serving Size 0.4 PIECES (40 g)

Amount Per Serving
Calories 207 Calories from Fat 144
% Daily Value*
Total Fat 16g 10%
Saturated Fat 10g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 11g 1%
Dietary Fiber 4g 6%
Sugars 10g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 518 Calories from Fat 360
% Daily Value*
Total Fat 40g 25%
Saturated Fat 25g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 27.5g 4%
Dietary Fiber 10g 16%
Sugars 25g
Protein 8g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet.

72% Dark Chocolate Bar Nutritional Value

Nutrient Suggested Serving 0.4 PIECES (40 g) Standard Serving 100g
Energy207 kcal (4%)518 kcal (10%)
Protein3 g (2%)7.5 g (6%)
Total Lipid (fat)16 g (10%)40 g (25%)
Carbohydrate, By Difference11 g (1%)27.5 g (4%)
Fiber, Total Dietary4 g (6%)10 g (16%)
Sugars, Total10 g (16%)25 g (40%)
Calcium, Ca20 mg (1%)50 mg (2%)
Iron, Fe4.86 mg (11%)12.15 mg (27%)
Sodium, Na3 mg (0%)8 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu50 IU (0%)125 IU (1%)
Fatty Acids, Total Saturated10 g (20%)25 g (50%)

Calories Burn off Time

How long would it take to burn off Chocolats Michel Cluizel 72% Dark Chocolate Bar with 207 calories? A brisk walk for 45 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in 72% dark chocolate bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less43 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching69 minutes
Walking - 3.5 mph45 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball28 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming24 minutes
Walking - 4.5 mph27 minutes
Weight Training - vigorous workout28 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium