8"" Double Layer Lemon Cake - 320 calories

Manufacturer Csm Bakery Products Na, Inc.

Product Information and Ingredients

8"" Double Layer Lemon Cake is manufactured by Csm Bakery Products Na, Inc. with a suggested serving size of 0.07 CAKE (81 g) and 320 calories per serving. The nutritional value of a suggested serving of 8"" double layer lemon cake includes 25 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 0 grams of dietary fiber, 32 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 715432002460.

This product is high in sugars and saturated fats.

Calories from fat: a total of 42.19% of the calories in the suggested servig of this product come from fat.

Sugars 104% of DV

A serving of 0.07 CAKE (81 g) of 8"" double layer lemon cake has 104% of the recommended daily intake of sugars.

Saturated Fats 24% of DV

A serving of 0.07 CAKE (81 g) of 8"" double layer lemon cake has 24% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Bleached Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Vegetable Shortening (palm Oil)
  • Eggs
  • Soybean Oil
  • High Fructose Corn Syrup
  • Contains 2% Or Less Of Each Of The Following: Natural Flavor
  • Nonfat Dry Milk
  • Lemon Puree (lemon Peel
  • Sugar
  • Lemon Oil)
  • White Chocolate (sugar
  • Cocoa Butter
  • Whole Milk Powder
  • Skimmed Milk Powder
  • Whey Powder
  • Lactose
  • Soy Lecithin
  • Natural And Artificial Flavors (milk)
  • Carrot Extract [color])
  • Emulsifier (nonfat Dry Milk
  • Distilled Propylene Glycol
  • Monostearate
  • Mono- And Diglycerides
  • Sodium Stearoyl Lactylate
  • Soy Lecithin)
  • White Syrup (corn Syrup
  • Water
  • Fructose
  • Natural And Artificial Flavor
  • Salt
  • Potassium Sorbate [preservative])
  • Modified Food Starch (corn
  • Tapioca)
  • Dried Egg Whites
  • Soy Lecithin
  • Salt
  • Sodium Bicarbonate
  • Acidic Sodium Aluminum Phosphate
  • Monoglycerides
  • Emulsifier (propylene Glycol
  • Mono- And Diesters Of Fats And Fatty Acids
  • Mono- And Diglycerides
  • Soy Lecithin
  • Preservatives [bht
  • Citric Acid])
  • Monocalcium Phosphate
  • Guar Gum
  • Sodium Acid Pyrophosphate
  • Xanthan Gum
  • Yellow 5
  • Sodium Stearoyl Lactylate
  • Vanillin
  • Artificial Color (water
  • High Fructose
  • Corn Syrup
  • Glycerine
  • Yellow 5
  • Sugar
  • Modified Food Starch
  • Carrageenan Gum
  • Sodium Benzoate And Potassium Sorbate [preservative])
  • Xanthan Gum
  • Citric Acid [preservative])
  • Mono- And Diglycerides
  • Polysorbate 60
  • Soy Flour

Nutrition Facts

Serving Size 0.07 CAKE (81 g)

Amount Per Serving
Calories 320 Calories from Fat 135
% Daily Value*
Total Fat 15g 19%
Saturated Fat 6g 24%
Trans Fat 0g
Cholesterol 25mg 7%
Sodium 0mg 0%
Total Carbohydrate 44g 12%
Dietary Fiber 0g 0%
Sugars 32g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 395 Calories from Fat 167
% Daily Value*
Total Fat 18.5g 23%
Saturated Fat 7.4g 30%
Trans Fat 0g
Cholesterol 31mg 8%
Sodium 296mg 10%
Total Carbohydrate 54.3g 15%
Dietary Fiber 0g 0%
Sugars 40g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

8"" Double Layer Lemon Cake Nutritional Value

Nutrient Suggested Serving 0.07 CAKE (81 g) Standard Serving 100g
Energy320 kcal (13%)395 kcal (16%)
Protein2 g (3%)2.47 g (4%)
Total Lipid (fat)15 g (19%)18.52 g (23%)
Carbohydrate, By Difference44 g (12%)54.32 g (15%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total32 g (104%)39.51 g (128%)
Calcium, Ca20 mg (1%)25 mg (2%)
Iron, Fe0.72 mg (3%)0.89 mg (4%)
Sodium, Na240 mg (8%)296 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (24%)7.41 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (7%)31 mg (8%)

Calories Burn off Time

How long would it take to burn off Csm Bakery Products Na, Inc. 8"" Double Layer Lemon Cake with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in 8"" double layer lemon cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium