8"" Sugar Free Angle Food Cake - 90 calories
Manufacturer Schnuck Markets, Inc.
Product Information and Ingredients
8"" Sugar Free Angle Food Cake is manufactured by Schnuck Markets, Inc. with a suggested serving size of 0.25 CAKE (60 g) and 90 calories per serving. The nutritional value of a suggested serving of 8"" sugar free angle food cake includes 0 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 041318320480.
8"" Sugar Free Angle Food Cake is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Maltitol
- Enriched Wheat Flour
- Water
- Egg Whites
- Wheat Starch
- Polydextrose
- Sodium Bicarbonate
- Contains 2% Or Less Of The Following: Sodium Aluminum Phosphate
- Sodium Acid Pyrophosphate
- Salt
- Fumaric Acid
- Gum Arabic
- Monocalcium Phosphate
- Natural And Artificial Flavor
- Aspartame
- Partially Hydrogenated Cottonseed Oil
Nutrition Facts
Serving Size 0.25 CAKE (60 g)
Amount Per Serving | ||
---|---|---|
Calories 90 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 30g | 6% | |
Dietary Fiber 4g | 10% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 717mg | 18% | |
Total Carbohydrate 50g | 10% | |
Dietary Fiber 6.7g | 16% | |
Sugars 2g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
8"" Sugar Free Angle Food Cake Nutritional Value
Nutrient | Suggested Serving 0.25 CAKE (60 g) | Standard Serving 100g |
---|---|---|
Energy | 90 kcal (3%) | 150 kcal (5%) |
Protein | 3 g (4%) | 5 g (6%) |
Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
Carbohydrate, By Difference | 30 g (6%) | 50 g (10%) |
Fiber, Total Dietary | 4 g (10%) | 6.7 g (16%) |
Sugars, Total | 1 g (2%) | 1.67 g (4%) |
Calcium, Ca | 40 mg (2%) | 67 mg (3%) |
Iron, Fe | 0.36 mg (1%) | 0.6 mg (2%) |
Sodium, Na | 430 mg (11%) | 717 mg (18%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Schnuck Markets, Inc. 8"" Sugar Free Angle Food Cake with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in 8"" sugar free angle food cake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 19 minutes |
Dancing | 16 minutes |
Golfing | 16 minutes |
Hiking | 15 minutes |
Light Gardening | 16 minutes |
Stretching | 30 minutes |
Walking - 3.5 mph | 20 minutes |
Weight Training - light workout | 25 minutes |
Aerobics | 11 minutes |
Basketball | 12 minutes |
Bicycling - 10 mph or more | 9 minutes |
Running - 5 mph | 9 minutes |
Swimming | 11 minutes |
Walking - 4.5 mph | 12 minutes |
Weight Training - vigorous workout | 12 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium