A Crunchy Salty Sweet Caramel Pretzel Treat

Serving Size Other

Nutrition Facts

Serving Size 3 PIECES | ABOUT (40 g)

Amount Per Serving
Calories 160 Calories from Fat 54
% Daily Value*
Total Fat 6g 4%
Saturated Fat 3.5g 7%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 115mg 2%
Total Carbohydrate 27g 4%
Dietary Fiber 1g 2%
Sugars 13g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 135
% Daily Value*
Total Fat 15g 9%
Saturated Fat 8.8g 18%
Trans Fat 0g
Cholesterol 12mg 2%
Sodium 288mg 5%
Total Carbohydrate 67.5g 9%
Dietary Fiber 2.5g 4%
Sugars 33g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Product Information and Ingredients

A Crunchy Salty Sweet Caramel Pretzel Treat manufactured by Other with a suggested serving size of 3 PIECES | ABOUT (40 g) has a total of 160 calories. The manufacturer code of A Crunchy Salty Sweet Caramel Pretzel Treat is UPC: 813085600306.

This product is high in sugars. A total of 33.75% of the calories in this serving of A Crunchy Salty Sweet Caramel Pretzel Treat come from fat.

Sugars

A serving of 3 PIECES | ABOUT (40 g) of a crunchy salty sweet caramel pretzel treat has 21% of the recommended daily intake of sugars.

Ingredient List

  • Dark Chocolate (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Butter Oil
  • Soy Lecithin [an Emulsifier]
  • Pure Vanilla)
  • Caramel (corm Syrup
  • Sugar
  • Cream
  • Evaporated Milk
  • Cocoa Powder [processed With Alkali]
  • Glycerin
  • Butter
  • Natural Flavor
  • Pure Vanilla
  • Salt
  • Soy Lecithin [an Emulsifier])
  • Pretzel (unbleached Enriched Wheat Flour [wheat Flour
  • Thiamine
  • Riboflavin
  • Niacin
  • Iron
  • Folic Acid]
  • Canola Oil
  • Malt
  • Salt)
  • Peppermint Candy Pieces (cane Sugar
  • Tapioca Syrup
  • Vegetable Juice Color
  • Caramel Color
  • Natural Peppermint Oil)
UPC Code: 813085600306

A Crunchy Salty Sweet Caramel Pretzel Treat Nutritional Value

Nutrient Suggested Serving 3 PIECES | ABOUT (40 g) Standard Serving 100g
Energy160 kcal (3%)400 kcal (8%)
Protein2 g (2%)5 g (4%)
Total Lipid (fat)6 g (4%)15 g (9%)
Carbohydrate, By Difference27 g (4%)67.5 g (9%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total13 g (21%)32.5 g (52%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.8 mg (4%)4.5 mg (10%)
Sodium, Na115 mg (2%)288 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (7%)8.75 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)12 mg (2%)

Calories Burn off Time

How long would it take to burn off Other A Crunchy Salty Sweet Caramel Pretzel Treat with 160 calories?

Physical ActivityTime
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

* Values estimated based on person weighting 154 lbs.

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium