Abdallah, Whipping Cream Truffle, Raspberry - 110 calories
Manufacturer Abdallah, Inc.
Product Information and Ingredients
Abdallah, Whipping Cream Truffle, Raspberry is manufactured by Abdallah, Inc. with a suggested serving size of 1 PIECE (24 g) and 110 calories per serving. The nutritional value of a suggested serving of abdallah, whipping cream truffle, raspberry includes 10 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1 grams of dietary fiber, 8 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 766684900936.
Calories from fat: a total of 65.45% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Sugar
- Fresh Cream
- Whole Milk Powder
- Chocolate Liquor Processed With Alkali
- Corn Syrup
- Butter
- Cocoa Butter
- Butter Oil
- Soy Lecithin (an Emulsifier)
- Natural And Artificial Flavors
- Red 3 & 40
- Blue 1
Nutrition Facts
Serving Size 1 PIECE (24 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 110 | Calories from Fat 72 | |
| % Daily Value* | ||
| Total Fat 8g | 3% | |
| Saturated Fat 4.5g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 1% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 11g | 1% | |
| Dietary Fiber 1g | 1% | |
| Sugars 8g | ||
| Protein 1g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 458 | Calories from Fat 300 | |
| % Daily Value* | ||
| Total Fat 33.3g | 12% | |
| Saturated Fat 18.8g | 23% | |
| Trans Fat 0g | ||
| Cholesterol 42mg | 3% | |
| Sodium 62mg | 1% | |
| Total Carbohydrate 45.8g | 4% | |
| Dietary Fiber 4.2g | 4% | |
| Sugars 33g | ||
| Protein 4g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Abdallah, Whipping Cream Truffle, Raspberry Nutritional Value
| Nutrient | Suggested Serving 1 PIECE (24 g) | Standard Serving 100g |
|---|---|---|
| Energy | 110 kcal (1%) | 458 kcal (6%) |
| Protein | 1 g (0%) | 4.17 g (2%) |
| Total Lipid (fat) | 8 g (3%) | 33.33 g (12%) |
| Carbohydrate, By Difference | 11 g (1%) | 45.83 g (4%) |
| Fiber, Total Dietary | 1 g (1%) | 4.2 g (4%) |
| Sugars, Total | 8 g (8%) | 33.33 g (32%) |
| Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
| Iron, Fe | 0.36 mg (0%) | 1.5 mg (2%) |
| Sodium, Na | 15 mg (0%) | 62 mg (1%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (0%) | 417 IU (2%) |
| Fatty Acids, Total Saturated | 4.5 g (5%) | 18.75 g (23%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (1%) | 42 mg (3%) |
Calories Burn off Time
How long would it take to burn off Abdallah, Inc. Abdallah, Whipping Cream Truffle, Raspberry with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in abdallah, whipping cream truffle, raspberry.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 23 minutes |
| Dancing | 20 minutes |
| Golfing | 20 minutes |
| Hiking | 18 minutes |
| Light Gardening | 20 minutes |
| Stretching | 37 minutes |
| Walking - 3.5 mph | 24 minutes |
| Weight Training - light workout | 31 minutes |
| Aerobics | 14 minutes |
| Basketball | 15 minutes |
| Bicycling - 10 mph or more | 11 minutes |
| Running - 5 mph | 11 minutes |
| Swimming | 13 minutes |
| Walking - 4.5 mph | 14 minutes |
| Weight Training - vigorous workout | 15 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium