Acai Bowls Blend With Fruit & Granola - 230 calories
Manufacturer Dole Packaged Foods Company
Product Information and Ingredients
Acai Bowls Blend With Fruit & Granola is manufactured by Dole Packaged Foods Company with a suggested serving size of 6 ONZ (170 g) and 230 calories per serving. The nutritional value of a suggested serving of acai bowls blend with fruit & granola includes 0 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 6 grams of dietary fiber, 23 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 071202007043.
This product is high in sugars.
Calories from fat: a total of 27.39% of the calories in the suggested servig of this product come from fat.
Sugars 156% of DV
A serving of 6 ONZ (170 g) of acai bowls blend with fruit & granola has 156% of the recommended daily intake of sugars.
Ingredient List
- Acai Puree (water
- Acai Skin & Pulp
- Citric Acid)
- Bananas (bananas
- Ascorbic Acid [to Promote Color Retention]
- Citric Acid)
- Pineapple
- Blueberries
- Topping (oats
- Cane Syrup
- Cane Sugar
- Soy Protein Crisps [soy Protein Isolate
- Tapioca Starch
- Salt]
- Sunflower Oil
- Protein Powder [soy Protein Isolate
- Tapioca Starch
- Salt]
- Almonds
- Honey
- Salt
- Natural Flavors)
- Honey
- Almond Butter
- Pea Protein Powder
- And Citric Acid

Nutrition Facts
Serving Size 6 ONZ (170 g)
Amount Per Serving | ||
---|---|---|
Calories 230 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 18% | |
Saturated Fat 1g | 9% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 37g | 21% | |
Dietary Fiber 6g | 41% | |
Sugars 23g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 4% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 135 | Calories from Fat 37 | |
% Daily Value* | ||
Total Fat 4.1g | 11% | |
Saturated Fat 0.6g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 9mg | 1% | |
Total Carbohydrate 21.8g | 12% | |
Dietary Fiber 3.5g | 24% | |
Sugars 14g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Acai Bowls Blend With Fruit & Granola Nutritional Value
Nutrient | Suggested Serving 6 ONZ (170 g) | Standard Serving 100g |
---|---|---|
Energy | 230 kcal (20%) | 135 kcal (11%) |
Protein | 5 g (17%) | 2.94 g (10%) |
Total Lipid (fat) | 7 g (18%) | 4.12 g (11%) |
Carbohydrate, By Difference | 36.99 g (21%) | 21.76 g (12%) |
Fiber, Total Dietary | 6 g (41%) | 3.5 g (24%) |
Sugars, Total | 23 g (156%) | 13.53 g (92%) |
Calcium, Ca | 31 mg (4%) | 18 mg (2%) |
Iron, Fe | 1 mg (9%) | 0.59 mg (6%) |
Sodium, Na | 15 mg (1%) | 9 mg (1%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1 g (9%) | 0.59 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Dole Packaged Foods Company Acai Bowls Blend With Fruit & Granola with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in acai bowls blend with fruit & granola.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 48 minutes |
Dancing | 42 minutes |
Golfing | 42 minutes |
Hiking | 38 minutes |
Light Gardening | 42 minutes |
Stretching | 77 minutes |
Walking - 3.5 mph | 50 minutes |
Weight Training - light workout | 64 minutes |
Aerobics | 29 minutes |
Basketball | 32 minutes |
Bicycling - 10 mph or more | 23 minutes |
Running - 5 mph | 23 minutes |
Swimming | 27 minutes |
Walking - 4.5 mph | 30 minutes |
Weight Training - vigorous workout | 32 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium