Affy Tapple, Pretzel Bites White Chocolate Covered
Serving Size Affy Tapple Inc.
Product Information and Ingredients
Affy Tapple, Pretzel Bites White Chocolate Covered manufactured by Affy Tapple Inc. with a suggested serving size of 16 PIECES (39 g) has a total of 170 calories. The manufacturer code of Affy Tapple, Pretzel Bites White Chocolate Covered is UPC: 034986060017.
This product is high in sugars. A total of 37.06% of the calories in this serving of Affy Tapple, Pretzel Bites White Chocolate Covered come from fat.
A serving of 16 PIECES (39 g) of affy tapple, pretzel bites white chocolate covered has 25% of the recommended daily intake of sugars.
Pretzel Balls (enriched Wheat Flour [wheat Flour
Vegetable Oil (contains One Or More Of The Following Canola Oil
Leavening (contains One Or More Of The Following (yeast Sodium Bicarbonate
How long would it take to burn off Affy Tapple Inc. Affy Tapple, Pretzel Bites White Chocolate Covered with 170 calories?
Bicycling - 10 mph or less
Walking - 3.5 mph
Weight Training - light workout
Bicycling - 10 mph or more
Running - 5 mph
Walking - 4.5 mph
Weight Training - vigorous workout
* Values estimated based on person weighting 154 lbs.
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
A variety of whole fruits
Grains with at least half of which are whole grains
Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
Protein foods, including seafood, lean meats and poultry, eggs and nuts
Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium