Alaska Salmon Bites - 90 calories

Manufacturer Other

Product Information and Ingredients

Alaska Salmon Bites is manufactured by Other with a suggested serving size of 13 PIECES (30 g) and 90 calories per serving. The nutritional value of a suggested serving of alaska salmon bites includes 20 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 815036020027.

Alaska Salmon Bites is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Wild Alaska Coho Salmon
  • Red Bell Peppers
  • Sesame Seeds
  • Proprietary Brine Blend (water
  • Cane Sugar
  • Apple Cider Vinegar
  • Rhubarb Puree
  • Red Raspberry Puree
  • Sea Salt)
  • Smoke From A Blend Of Hardwoods
UPC Code: 815036020027
Alaska Salmon Bites UPC Bar Code UPC: 815036020027

Nutrition Facts

Serving Size 13 PIECES (30 g)

Amount Per Serving
Calories 90 Calories from Fat 9
% Daily Value*
Total Fat 1g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 20mg 2%
Sodium 0mg 0%
Total Carbohydrate 10g 1%
Dietary Fiber 0g 0%
Sugars 9g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 300 Calories from Fat 30
% Daily Value*
Total Fat 3.3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 67mg 7%
Sodium 1200mg 15%
Total Carbohydrate 33.3g 3%
Dietary Fiber 0g 0%
Sugars 30g
Protein 37g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Alaska Salmon Bites Nutritional Value

Nutrient Suggested Serving 13 PIECES (30 g) Standard Serving 100g
Energy90 kcal (1%)300 kcal (5%)
Protein11 g (6%)36.67 g (22%)
Total Lipid (fat)1 g (0%)3.33 g (2%)
Carbohydrate, By Difference10 g (1%)33.33 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total9 g (11%)30 g (36%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na360 mg (5%)1200 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (2%)67 mg (7%)

Calories Burn off Time

How long would it take to burn off Other Alaska Salmon Bites with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in alaska salmon bites.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium