Alessi, Premium Neapolitan Bean Soup, Pasta Fazool - 140 calories

Manufacturer Vigo Importing Company

Product Information and Ingredients

Alessi, Premium Neapolitan Bean Soup, Pasta Fazool is manufactured by Vigo Importing Company with a suggested serving size of 1 CUP PREPARED | ABOUT (42 g) and 140 calories per serving. The nutritional value of a suggested serving of alessi, premium neapolitan bean soup, pasta fazool includes 0 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 6 grams of dietary fiber, 7 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 071072003701.

Alessi, Premium Neapolitan Bean Soup, Pasta Fazool is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Dehydrated Beans (red
  • Pinto
  • Navy)
  • Pasta (durum Wheat Semolina (niacin
  • Folic Acid
  • Ferrous Sulphate
  • Riboflavin
  • Thiamine
  • Mononitrate))
  • Dehydrated Vegetables (potato
  • Tomato
  • Onion
  • Carrots
  • Celery
  • Peas
  • Broccoli
  • Parsley)
  • Maltodextrin (from Corn)
  • Salt Contains 2% Or Less Of: Sugar
  • Modified Corn Starch
  • Monosodium Glutamate
  • Corn Meal
  • Hydrolyzed Corn Protein
  • Garlic
  • Spices
  • Dehydrated Chicken
  • Turmeric
  • Disodium Inosinate
  • Disodium Guanylate
  • Sodium Aluminosilicate (anti-caking Agent)
  • Celery Extract
UPC Code: 071072003701
Alessi, Premium Neapolitan Bean Soup, Pasta Fazool UPC Bar Code UPC: 071072003701

Nutrition Facts

Serving Size 1 CUP PREPARED | ABOUT (42 g)

Amount Per Serving
Calories 140 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 29g 4%
Dietary Fiber 6g 10%
Sugars 7g
Protein 6g
Vitamin A 2% Vitamin C 4%
Calcium 1% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 11
% Daily Value*
Total Fat 1.2g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1619mg 28%
Total Carbohydrate 69.1g 10%
Dietary Fiber 14.3g 24%
Sugars 17g
Protein 14g
Vitamin A 4% Vitamin C 10%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Alessi, Premium Neapolitan Bean Soup, Pasta Fazool Nutritional Value

Nutrient Suggested Serving 1 CUP PREPARED | ABOUT (42 g) Standard Serving 100g
Energy140 kcal (3%)333 kcal (7%)
Protein6 g (5%)14.29 g (12%)
Total Lipid (fat)0.5 g (0%)1.19 g (1%)
Carbohydrate, By Difference29 g (4%)69.05 g (10%)
Fiber, Total Dietary6 g (10%)14.3 g (24%)
Sugars, Total7 g (12%)16.67 g (28%)
Calcium, Ca40 mg (1%)95 mg (3%)
Iron, Fe1.8 mg (4%)4.29 mg (10%)
Sodium, Na680 mg (12%)1619 mg (28%)
Vitamin C, Total Ascorbic Acid6 mg (4%)14.3 mg (10%)
Vitamin A, Iu200 IU (2%)476 IU (4%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Vigo Importing Company Alessi, Premium Neapolitan Bean Soup, Pasta Fazool with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in alessi, premium neapolitan bean soup, pasta fazool.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium