All But Gluten, Chocolate Cupcakes - 320 calories

Manufacturer Maplehurst Bakeries, Llc

Product Information and Ingredients

All But Gluten, Chocolate Cupcakes is manufactured by Maplehurst Bakeries, Llc with a suggested serving size of 1 CUPCAKE (75 g) and 320 calories per serving. The nutritional value of a suggested serving of all but gluten, chocolate cupcakes includes 30 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 042636110685.

This product is high in sugars and saturated fats.

Calories from fat: a total of 50.63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 87% of DV

A serving of 1 CUPCAKE (75 g) of all but gluten, chocolate cupcakes has 87% of the recommended daily intake of sugars.

Saturated Fats 23% of DV

A serving of 1 CUPCAKE (75 g) of all but gluten, chocolate cupcakes has 23% of the recommended daily intake of saturated fats.

Ingredient List

  • Cane Sugar
  • Gluten-free Flour Blend (rice Flour
  • Corn Starch
  • Cocoa
  • Modified Corn Starch
  • Amaranth Flour
  • Brown Rice Flour
  • Quinoa Flour
  • Potato Starch
  • Tapioca Starch)
  • Vegetable Oil Shortening (palm Oil
  • Mono- And Diglycerides
  • Polysorbate 60)
  • Egg Whites
  • Soybean And/or Canola Oil
  • Eggs
  • Water
  • Cocoa (processed With Alkali)
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate
  • Calcium Sulfate)
  • Natural Flavor
  • Salt
  • Dextrose
  • Cellulose Gum
  • Soy Lecithin
  • Xanthan Gum
  • Sodium Propionate (preservative)
  • Potassium Sorbate (preservative)
  • Sodium Alginate
  • Amylase

Nutrition Facts

Serving Size 1 CUPCAKE (75 g)

Amount Per Serving
Calories 320 Calories from Fat 162
% Daily Value*
Total Fat 18g 21%
Saturated Fat 6g 23%
Trans Fat 0g
Cholesterol 30mg 8%
Sodium 0mg 0%
Total Carbohydrate 38g 10%
Dietary Fiber 1g 3%
Sugars 29g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 427 Calories from Fat 216
% Daily Value*
Total Fat 24g 28%
Saturated Fat 8g 30%
Trans Fat 0g
Cholesterol 40mg 10%
Sodium 347mg 11%
Total Carbohydrate 50.7g 13%
Dietary Fiber 1.3g 4%
Sugars 39g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

All But Gluten, Chocolate Cupcakes Nutritional Value

Nutrient Suggested Serving 1 CUPCAKE (75 g) Standard Serving 100g
Energy320 kcal (12%)427 kcal (16%)
Protein3 g (4%)4 g (6%)
Total Lipid (fat)18 g (21%)24 g (28%)
Carbohydrate, By Difference38 g (10%)50.67 g (13%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total29 g (87%)38.67 g (116%)
Calcium, Ca20 mg (1%)27 mg (2%)
Iron, Fe1.44 mg (6%)1.92 mg (8%)
Potassium, K140 mg (2%)187 mg (3%)
Sodium, Na260 mg (8%)347 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (23%)8 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (8%)40 mg (10%)

Calories Burn off Time

How long would it take to burn off Maplehurst Bakeries, Llc All But Gluten, Chocolate Cupcakes with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in all but gluten, chocolate cupcakes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium