All Natural Muesli With Exotic Fruit - calories

Manufacturer Other

Product Information and Ingredients

All Natural Muesli With Exotic Fruit is manufactured by Other with a suggested serving size of 3.18 ONZ (100 g) and calories per serving. The nutritional value of a suggested serving of all natural muesli with exotic fruit includes 10 mg of cholesterol, 0 mg of sodium, 59.8 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 6.4 grams of proteins.

The product's manufacturer code is UPC: 805385230017.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Flakes 60% (wheat Flakes
  • Oats Flakes
  • Rice Flakes
  • Cornflakes)
  • Fruits 40% (rasins
  • Dried Papaya
  • Dread Pineapple
  • Banana-crisps)

Nutrition Facts

Serving Size 3.18 ONZ (100 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 5.2g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 59.8g 20%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 5.2g 8%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 59.8g 20%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

All Natural Muesli With Exotic Fruit Nutritional Value

Nutrient Suggested Serving 3.18 ONZ (100 g) Standard Serving 100g
Protein6.4 g (13%)6.4 g (13%)
Total Lipid (fat)5.2 g (8%)5.2 g (8%)
Carbohydrate, By Difference59.8 g (20%)59.8 g (20%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sodium, Na0 mg (0%)0 mg (0%)
Fatty Acids, Total Saturated1 g (5%)1 g (5%)
Cholesterol10 mg (3%)10 mg (3%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium