All Nuts & Caramel Covered In Milk Chocolate - 250 calories

Manufacturer Mars Chocolate North America Llc

Product Information and Ingredients

All Nuts & Caramel Covered In Milk Chocolate is manufactured by Mars Chocolate North America Llc with a suggested serving size of 1 BAR (51 g) and 250 calories per serving. The nutritional value of a suggested serving of all nuts & caramel covered in milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 040000494546.

This product is high in sugars.

Calories from fat: a total of 46.8% of the calories in the suggested servig of this product come from fat.

Sugars 49% of DV

A serving of 1 BAR (51 g) of all nuts & caramel covered in milk chocolate has 49% of the recommended daily intake of sugars.

Ingredient List

  • Milk Chocolate (sugar
  • Cocoa Butter
  • Chocolate
  • Skim Milk
  • Lactose
  • Milkfat
  • Soy Lecithin
  • Artificial Flavor)
  • Peanuts
  • Corn Syrup
  • Sugar
  • Palm Oil
  • Skim Milk
  • Less Than 2% - Lactose
  • Partially Hydrogenated Soybean Oil
  • Salt
  • Artificial Flavor
UPC Code: 040000494546
All Nuts & Caramel Covered In Milk Chocolate UPC Bar Code UPC: 040000494546

Nutrition Facts

Serving Size 1 BAR (51 g)

Amount Per Serving
Calories 250 Calories from Fat 117
% Daily Value*
Total Fat 13g 10%
Saturated Fat 4.5g 11%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 30g 5%
Dietary Fiber 1g 2%
Sugars 24g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 490 Calories from Fat 229
% Daily Value*
Total Fat 25.5g 20%
Saturated Fat 8.8g 22%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 167mg 4%
Total Carbohydrate 58.8g 10%
Dietary Fiber 2g 4%
Sugars 47g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

All Nuts & Caramel Covered In Milk Chocolate Nutritional Value

Nutrient Suggested Serving 1 BAR (51 g) Standard Serving 100g
Energy250 kcal (6%)490 kcal (13%)
Protein5 g (5%)9.8 g (10%)
Total Lipid (fat)13 g (10%)25.49 g (20%)
Carbohydrate, By Difference30 g (5%)58.82 g (10%)
Fiber, Total Dietary1 g (2%)2 g (4%)
Sugars, Total24 g (49%)47.06 g (96%)
Calcium, Ca40 mg (2%)78 mg (3%)
Iron, Fe0.36 mg (1%)0.71 mg (2%)
Sodium, Na85 mg (2%)167 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4.5 g (11%)8.82 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)10 mg (2%)

Calories Burn off Time

How long would it take to burn off Mars Chocolate North America Llc All Nuts & Caramel Covered In Milk Chocolate with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in all nuts & caramel covered in milk chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium