All-vegetable Shortening - 110 calories

Manufacturer The Hain Celestial Group, Inc.

Product Information and Ingredients

All-vegetable Shortening is manufactured by The Hain Celestial Group, Inc. with a suggested serving size of 1 Tbsp (12 g) and 110 calories per serving. The nutritional value of a suggested serving of all-vegetable shortening includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 022506102606.

This product is high in saturated fats.

Calories from fat: a total of 98.18% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 4% of DV

A serving of 1 Tbsp (12 g) of all-vegetable shortening has 4% of the recommended daily intake of saturated fats.

Ingredient List

  • Expeller Pressed Organic Palm Fruit Oil*
UPC Code: 022506102606
All-vegetable Shortening UPC Bar Code UPC: 022506102606

Nutrition Facts

Serving Size 1 Tbsp (12 g)

Amount Per Serving
Calories 110 Calories from Fat 108
% Daily Value*
Total Fat 12g 2%
Saturated Fat 6g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 917 Calories from Fat 900
% Daily Value*
Total Fat 100g 18%
Saturated Fat 50g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

All-vegetable Shortening Nutritional Value

Nutrient Suggested Serving 1 Tbsp (12 g) Standard Serving 100g
Energy110 kcal (1%)917 kcal (6%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)12 g (2%)100 g (18%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Sodium, Na0 mg (0%)0 mg (0%)
Fatty Acids, Total Saturated6 g (4%)50 g (30%)
Fatty Acids, Total Monounsaturated5 g (0%)41.67 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)8.33 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Hain Celestial Group, Inc. All-vegetable Shortening with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in all-vegetable shortening.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium