Almond Seasame Seaweed Crisps - 50 calories

Manufacturer Other

Product Information and Ingredients

Almond Seasame Seaweed Crisps is manufactured by Other with a suggested serving size of 8 PIECES (10 g) and 50 calories per serving. The nutritional value of a suggested serving of almond seasame seaweed crisps includes 0 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 050428557983.

Almond Seasame Seaweed Crisps is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • White Sesame Seeds
  • Maltose
  • Nori (seaweed)
  • Almonds
  • Kelp Powder
  • Sea Salt

Nutrition Facts

Serving Size 8 PIECES (10 g)

Amount Per Serving
Calories 50 Calories from Fat 18
% Daily Value*
Total Fat 2g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 6g 0%
Dietary Fiber 1g 0%
Sugars 2g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 180
% Daily Value*
Total Fat 20g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 700mg 3%
Total Carbohydrate 60g 2%
Dietary Fiber 10g 4%
Sugars 20g
Protein 20g
Vitamin A 8% Vitamin C 2%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Almond Seasame Seaweed Crisps Nutritional Value

Nutrient Suggested Serving 8 PIECES (10 g) Standard Serving 100g
Energy50 kcal (0%)500 kcal (3%)
Protein2 g (0%)20 g (4%)
Total Lipid (fat)2 g (0%)20 g (3%)
Carbohydrate, By Difference6 g (0%)60 g (2%)
Fiber, Total Dietary1 g (0%)10 g (4%)
Sugars, Total2 g (1%)20 g (8%)
Calcium, Ca20 mg (0%)200 mg (2%)
Iron, Fe0.72 mg (0%)7.2 mg (4%)
Sodium, Na70 mg (0%)700 mg (3%)
Vitamin C, Total Ascorbic Acid1.2 mg (0%)12 mg (2%)
Vitamin A, Iu400 IU (1%)4000 IU (8%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated1 g (0%)10 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)5 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Almond Seasame Seaweed Crisps with 50 calories? A brisk walk for 11 minutes, jogging for 5 minutes, or hiking for 8 minutes will help your burn off the calories in almond seasame seaweed crisps.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less10 minutes
Dancing9 minutes
Golfing9 minutes
Hiking8 minutes
Light Gardening9 minutes
Stretching17 minutes
Walking - 3.5 mph11 minutes
Weight Training - light workout14 minutes
Aerobics6 minutes
Basketball7 minutes
Bicycling - 10 mph or more5 minutes
Running - 5 mph5 minutes
Swimming6 minutes
Walking - 4.5 mph7 minutes
Weight Training - vigorous workout7 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium