Almondmilk & Coconutmilk Blend - 36 calories

Manufacturer Wwf Operating Company

Product Information and Ingredients

Almondmilk & Coconutmilk Blend is manufactured by Wwf Operating Company with a suggested serving size of 1 cup (240 ml) and 36 calories per serving. The nutritional value of a suggested serving of almondmilk & coconutmilk blend includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 025293002425.

This product is a good source of calcium .

Almondmilk & Coconutmilk Blend is a low fat food because it contains less than 3 grams of fat per suggested serving.

Calcium 83% of DV

A serving of 1 cup (240 ml) of almondmilk & coconutmilk blend has 83% of the recommended daily needs of calcium.

Ingredient List

  • Almondmilk (filtered Water
  • Almonds)
  • Coconutmilk (filtered Water
  • Coconut Cream)
  • Contains 2% Or Less Of: Vitamin And Mineral Blend (calcium Carbonate
  • Vitamin E Acetate
  • Vitamin A Palmitate
  • Vitamin D2)
  • Sea Salt
  • Natural Flavor
  • Sunflower Lecithin
  • Locust Bean Gum
  • Gellan Gum
UPC Code: 025293002425
Almondmilk & Coconutmilk Blend UPC Bar Code UPC: 025293002425

Nutrition Facts

Serving Size 1 cup (240 ml)

Amount Per Serving
Calories 36 Calories from Fat 27
% Daily Value*
Total Fat 3g 11%
Saturated Fat 1g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g
Vitamin A 36% Vitamin C 0%
Calcium 83% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 15 Calories from Fat 11
% Daily Value*
Total Fat 1.3g 5%
Saturated Fat 0.4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 67mg 7%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 15% Vitamin C 0%
Calcium 35% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Almondmilk & Coconutmilk Blend Nutritional Value

Nutrient Suggested Serving 1 cup (240 ml) Standard Serving 100g
Energy36 kcal (4%)15 kcal (2%)
Protein1.01 g (5%)0.42 g (2%)
Total Lipid (fat)3 g (11%)1.25 g (5%)
Carbohydrate, By Difference1.01 g (1%)0.42 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca451 mg (83%)188 mg (35%)
Iron, Fe0.36 mg (5%)0.15 mg (2%)
Magnesium, Mg7 mg (4%)3 mg (2%)
Sodium, Na161 mg (16%)67 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Riboflavin0.03 mg (6%)0.01 mg (2%)
Vitamin A, Iu749 IU (36%)312 IU (15%)
Vitamin D101 IU (61%)42 IU (25%)
Fatty Acids, Total Saturated1.01 g (12%)0.42 g (5%)
Fatty Acids, Total Monounsaturated1.01 g (0%)0.42 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wwf Operating Company Almondmilk & Coconutmilk Blend with 36 calories? A brisk walk for 8 minutes, jogging for 4 minutes, or hiking for 6 minutes will help your burn off the calories in almondmilk & coconutmilk blend.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less8 minutes
Dancing7 minutes
Golfing7 minutes
Hiking6 minutes
Light Gardening7 minutes
Stretching12 minutes
Walking - 3.5 mph8 minutes
Weight Training - light workout10 minutes
Aerobics5 minutes
Basketball5 minutes
Bicycling - 10 mph or more4 minutes
Running - 5 mph4 minutes
Swimming4 minutes
Walking - 4.5 mph5 minutes
Weight Training - vigorous workout5 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium