Alpina, Greek Nonfat Yogurt, Black Cherry - 219 calories

Manufacturer Alpina Productos Alimenticios

Product Information and Ingredients

Alpina, Greek Nonfat Yogurt, Black Cherry is manufactured by Alpina Productos Alimenticios with a suggested serving size of 6 ONZ (170 g) and 219 calories per serving. The nutritional value of a suggested serving of alpina, greek nonfat yogurt, black cherry includes 5 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 20 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 083322092465.

This product is high in sugars.

Calories from fat: a total of 18.49% of the calories in the suggested servig of this product come from fat.

Sugars 136% of DV

A serving of 6 ONZ (170 g) of alpina, greek nonfat yogurt, black cherry has 136% of the recommended daily intake of sugars.

Ingredient List

  • Cultured Pasteurized Grade A Nonfat Milk
  • Cherries (cherries
  • Sugar
  • Crystalline Fructose
  • Water
  • Corn Starch
  • Cherry Puree Concentrate
  • Natural Flavor
  • Vegetable Juice (for Color)
  • Locust Bean Gum
  • Malic Acid
  • Sodium Citrate)
  • Live Active Cultures Granolas: Certified Gluten Free Oats
  • Wildflower Honey
  • Canola Oil
  • Walnuts
  • Pumpkin Seeds
  • Cultivated Blueberries
  • Vanilla Extract
  • Salt
UPC Code: 083322092465
Alpina, Greek Nonfat Yogurt, Black Cherry UPC Bar Code UPC: 083322092465

Nutrition Facts

Serving Size 6 ONZ (170 g)

Amount Per Serving
Calories 219 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 12%
Saturated Fat 0.4g 3%
Trans Fat 0g
Cholesterol 5mg 3%
Sodium 0mg 0%
Total Carbohydrate 32g 18%
Dietary Fiber 2g 14%
Sugars 20g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 26% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 129 Calories from Fat 24
% Daily Value*
Total Fat 2.7g 7%
Saturated Fat 0.2g 2%
Trans Fat 0g
Cholesterol 3mg 2%
Sodium 32mg 2%
Total Carbohydrate 18.8g 11%
Dietary Fiber 1.2g 8%
Sugars 12g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 15% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Alpina, Greek Nonfat Yogurt, Black Cherry Nutritional Value

Nutrient Suggested Serving 6 ONZ (170 g) Standard Serving 100g
Energy219 kcal (19%)129 kcal (11%)
Protein13.01 g (43%)7.65 g (26%)
Total Lipid (fat)4.5 g (12%)2.65 g (7%)
Carbohydrate, By Difference31.99 g (18%)18.82 g (11%)
Fiber, Total Dietary2 g (14%)1.2 g (8%)
Sugars, Total19.99 g (136%)11.76 g (80%)
Calcium, Ca201 mg (26%)118 mg (15%)
Iron, Fe0.71 mg (7%)0.42 mg (4%)
Potassium, K240 mg (9%)141 mg (5%)
Sodium, Na54 mg (4%)32 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.41 g (3%)0.24 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (3%)3 mg (2%)

Calories Burn off Time

How long would it take to burn off Alpina Productos Alimenticios Alpina, Greek Nonfat Yogurt, Black Cherry with 219 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in alpina, greek nonfat yogurt, black cherry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics27 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium