American Classic, Gourmet Muffin, Pineapple - 195 calories

Manufacturer Fernando's Bakery, Inc.

Product Information and Ingredients

American Classic, Gourmet Muffin, Pineapple is manufactured by Fernando's Bakery, Inc. with a suggested serving size of 0.5 MUFFIUN (57 g) and 195 calories per serving. The nutritional value of a suggested serving of american classic, gourmet muffin, pineapple includes 28 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 808330807968.

Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Wheat Flour (ferrous Sulfate
  • Niacin
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Whole Eggs
  • Soybean Oil
  • Water
  • Pineapple
  • Pineapple Filling
  • Pineapple Flavor
  • Whey
  • Corn Starch
  • Baking Powder (leavening)
  • Baking Soda
  • Wheat Gluten
  • Salt
  • Lecithin
  • Mono And Diglycerides
  • Natural And Artificial Flavors
  • Sodium Propionate And Potassium Sorbate Added As A Preservative (to Retain Freshness)
  • Fd&c Yellow #5
  • #6
UPC Code: 808330807968
American Classic, Gourmet Muffin, Pineapple UPC Bar Code UPC: 808330807968

Nutrition Facts

Serving Size 0.5 MUFFIUN (57 g)

Amount Per Serving
Calories 195 Calories from Fat 81
% Daily Value*
Total Fat 9g 8%
Saturated Fat 1.7g 5%
Trans Fat 0g
Cholesterol 28mg 5%
Sodium 0mg 0%
Total Carbohydrate 26g 5%
Dietary Fiber 0g 0%
Sugars 12g
Protein 4g
Vitamin A 5% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 342 Calories from Fat 142
% Daily Value*
Total Fat 15.8g 14%
Saturated Fat 3g 8%
Trans Fat 0g
Cholesterol 49mg 9%
Sodium 314mg 7%
Total Carbohydrate 45.6g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 7g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

American Classic, Gourmet Muffin, Pineapple Nutritional Value

Nutrient Suggested Serving 0.5 MUFFIUN (57 g) Standard Serving 100g
Energy195 kcal (6%)342 kcal (10%)
Protein4 g (4%)7.02 g (8%)
Total Lipid (fat)9 g (8%)15.79 g (14%)
Carbohydrate, By Difference26 g (5%)45.61 g (9%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (27%)21.05 g (48%)
Calcium, Ca40 mg (2%)70 mg (3%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na179 mg (4%)314 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (5%)702 IU (8%)
Fatty Acids, Total Saturated1.7 g (5%)2.98 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol28 mg (5%)49 mg (9%)

Calories Burn off Time

How long would it take to burn off Fernando's Bakery, Inc. American Classic, Gourmet Muffin, Pineapple with 195 calories? A brisk walk for 42 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in american classic, gourmet muffin, pineapple.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less41 minutes
Dancing35 minutes
Golfing35 minutes
Hiking33 minutes
Light Gardening35 minutes
Stretching65 minutes
Walking - 3.5 mph42 minutes
Weight Training - light workout54 minutes
Aerobics24 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming23 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium