Amp Energy Boost Grape 16 Fluid Ounce Can, Unprepared - calories
Manufacturer Pepsico
Product Information and Ingredients
Amp Energy Boost Grape 16 Fluid Ounce Can, Unprepared is manufactured by Pepsico with a suggested serving size of 0 (480 ml) and calories per serving. The nutritional value of a suggested serving of amp energy boost grape 16 fluid ounce can, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 0 grams of dietary fiber, 31 grams of sugar and 0 grams of proteins.
The product's manufacturer code is GTIN: 00012000382505.
This product is a good source of riboflavin, niacin and pantothenic acid but is high in sugars.
Amp Energy Boost Grape 16 Fluid Ounce Can, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 595% of DV
A serving of 0 (480 ml) of amp energy boost grape 16 fluid ounce can, unprepared has 595% of the recommended daily intake of sugars.
Riboflavin 1255% of DV
A serving of 0 (480 ml) of amp energy boost grape 16 fluid ounce can, unprepared has 1255% of the recommended daily needs of riboflavin.
Niacin 1200% of DV
A serving of 0 (480 ml) of amp energy boost grape 16 fluid ounce can, unprepared has 1200% of the recommended daily needs of niacin.
Pantothenic Acid 1920% of DV
A serving of 0 (480 ml) of amp energy boost grape 16 fluid ounce can, unprepared has 1920% of the recommended daily needs of pantothenic acid.
Ingredient List
- Carbonated Water
- High Fructose Corn Syrup
- Citric Acid
- Natural Flavor
- Maltodextrin
- Guarana Seed Extract
- Taurine
- Pectin
- Sodium Benzoate (preserves Freshness)
- Sodium Hexametaphosphate (to Protect Flavor)
- D-ribose
- Caffeine
- Gum Arabic
- Niacinamide
- Panax Ginseng Root Extract
- Sucralose
- Calcium Pantothenate
- Red 40
- Calcium Disodium Edta (to Protect Flavor)
- Brominated Vegetable Oil
- Riboflavin
- Blue 1
Nutrition Facts
Serving Size 0 (480 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 31g | 50% | |
| Dietary Fiber 0g | 0% | |
| Sugars 31g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 31mg | 6% | |
| Total Carbohydrate 6.5g | 10% | |
| Dietary Fiber 0g | 0% | |
| Sugars 6g | ||
| Protein 0g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Amp Energy Boost Grape 16 Fluid Ounce Can, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0 (480 ml) | Standard Serving 100g |
|---|---|---|
| Protein | 0 g (0%) | 0 g (0%) |
| Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
| Carbohydrate, By Difference | 31.01 g (50%) | 6.46 g (10%) |
| Sugars, Total | 31.01 g (595%) | 6.46 g (124%) |
| Phosphorus, P | 58 mg (22%) | 12 mg (5%) |
| Sodium, Na | 149 mg (30%) | 31 mg (6%) |
| Riboflavin | 3.4 mg (1255%) | 0.71 mg (262%) |
| Niacin | 40 mg (1200%) | 8.33 mg (250%) |
| Pantothenic Acid | 20 mg (1920%) | 4.17 mg (400%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium