Angela Mia Pasta Sauce, Unprepared - 89 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Angela Mia Pasta Sauce, Unprepared is manufactured by Conagra Brands with a suggested serving size of 0.5 cup (126g) (126 g) and 89 calories per serving. The nutritional value of a suggested serving of angela mia pasta sauce, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 4 grams of dietary fiber, 8 grams of sugar and 2 grams of proteins.
The product's manufacturer code is GTIN: 00027000380802.
Angela Mia Pasta Sauce, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Tomatoes In Juice (tomatoes
- Tomato Juice
- Calcium Chloride
- Citric Acid)
- Tomato Puree (water
- Tomato Paste)
- Onions
- Sugar
- Carrot Puree
- Less Than 2% Of: Canola Oil
- Crushed Garlic
- Extra Virgin Olive Oil
- Salt
- Spices
- Dried Garlic
- Dried Onion
- Citric Acid
- Dried Red Bell Pepper
Nutrition Facts
Serving Size 0.5 cup (126g) (126 g)
Amount Per Serving | ||
---|---|---|
Calories 89 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 6% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 13g | 5% | |
Dietary Fiber 4g | 20% | |
Sugars 8g | ||
Protein 2g |
Vitamin A 13% | Vitamin C 13% |
Calcium 4% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 71 | Calories from Fat 21 | |
% Daily Value* | ||
Total Fat 2.4g | 5% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 294mg | 15% | |
Total Carbohydrate 10.3g | 4% | |
Dietary Fiber 3.2g | 16% | |
Sugars 6g | ||
Protein 2g |
Vitamin A 10% | Vitamin C 10% |
Calcium 3% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Angela Mia Pasta Sauce, Unprepared Nutritional Value
Nutrient | Suggested Serving 0.5 cup (126g) (126 g) | Standard Serving 100g |
---|---|---|
Energy | 89 kcal (6%) | 71 kcal (4%) |
Protein | 2 g (5%) | 1.59 g (4%) |
Total Lipid (fat) | 3 g (6%) | 2.38 g (5%) |
Carbohydrate, By Difference | 13 g (5%) | 10.32 g (4%) |
Fiber, Total Dietary | 4 g (20%) | 3.2 g (16%) |
Sugars, Total | 8 g (40%) | 6.35 g (32%) |
Calcium, Ca | 40 mg (4%) | 32 mg (3%) |
Iron, Fe | 1.08 mg (8%) | 0.86 mg (6%) |
Potassium, K | 370 mg (10%) | 294 mg (8%) |
Sodium, Na | 370 mg (19%) | 294 mg (15%) |
Vitamin C, Total Ascorbic Acid | 6 mg (13%) | 4.8 mg (10%) |
Vitamin A, Iu | 500 IU (13%) | 397 IU (10%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Monounsaturated | 1.5 g (0%) | 1.19 g (0%) |
Fatty Acids, Total Polyunsaturated | 1 g (0%) | 0.79 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Angela Mia Pasta Sauce, Unprepared with 89 calories? A brisk walk for 19 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in angela mia pasta sauce, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 19 minutes |
Dancing | 16 minutes |
Golfing | 16 minutes |
Hiking | 15 minutes |
Light Gardening | 16 minutes |
Stretching | 30 minutes |
Walking - 3.5 mph | 19 minutes |
Weight Training - light workout | 25 minutes |
Aerobics | 11 minutes |
Basketball | 12 minutes |
Bicycling - 10 mph or more | 9 minutes |
Running - 5 mph | 9 minutes |
Swimming | 10 minutes |
Walking - 4.5 mph | 12 minutes |
Weight Training - vigorous workout | 12 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium