Angonoa's, Gourmet Style Nuggets, Cheddar & Ale - 60 calories

Manufacturer A Angonoa Inc

Product Information and Ingredients

Angonoa's, Gourmet Style Nuggets, Cheddar & Ale is manufactured by A Angonoa Inc with a suggested serving size of 15 GRM (15 g) and 60 calories per serving. The nutritional value of a suggested serving of angonoa's, gourmet style nuggets, cheddar & ale includes 0 mg of cholesterol, 0 mg of sodium, 10 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 070540001317.

Angonoa's, Gourmet Style Nuggets, Cheddar & Ale is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Unbleached Enriched Wheat Flour [contains Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine
  • Riboflavin
  • Folic Acid]
  • Canola Oil
  • Soybean Oil
  • Yeast
  • Salt
  • Corn And Malt Syrup
  • Dried Brewers Yeast
  • Whey
  • Maltodextrin
  • Cheddar Cheese
  • [( Pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Buttermilk
  • Whey
  • Salt
  • Disodium Phosphate]
  • Beer Buds (maltodextrin
  • Beer)
  • Autolyzed Yeast Extract
  • Onion Powder
  • Garlic Powder
  • Citric Acid
  • Natural Flavors
  • Oleoresin Paprika Contains 2% Or Less Of The Following: Silicon Dioxide (anti-caking Agent)
UPC Code: 070540001317
Angonoa's, Gourmet Style Nuggets, Cheddar & Ale UPC Bar Code UPC: 070540001317

Nutrition Facts

Serving Size 15 GRM (15 g)

Amount Per Serving
Calories 60 Calories from Fat 18
% Daily Value*
Total Fat 2g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 1%
Dietary Fiber 1g 1%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 400 Calories from Fat 120
% Daily Value*
Total Fat 13.3g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1467mg 9%
Total Carbohydrate 66.7g 3%
Dietary Fiber 6.7g 4%
Sugars 7g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Angonoa's, Gourmet Style Nuggets, Cheddar & Ale Nutritional Value

Nutrient Suggested Serving 15 GRM (15 g) Standard Serving 100g
Energy60 kcal (0%)400 kcal (3%)
Protein2 g (1%)13.33 g (4%)
Total Lipid (fat)2 g (0%)13.33 g (3%)
Carbohydrate, By Difference10 g (1%)66.67 g (3%)
Fiber, Total Dietary1 g (1%)6.7 g (4%)
Sugars, Total1 g (1%)6.67 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (1%)4.8 mg (4%)
Sodium, Na220 mg (1%)1467 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off A Angonoa Inc Angonoa's, Gourmet Style Nuggets, Cheddar & Ale with 60 calories? A brisk walk for 13 minutes, jogging for 6 minutes, or hiking for 10 minutes will help your burn off the calories in angonoa's, gourmet style nuggets, cheddar & ale.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less13 minutes
Dancing11 minutes
Golfing11 minutes
Hiking10 minutes
Light Gardening11 minutes
Stretching20 minutes
Walking - 3.5 mph13 minutes
Weight Training - light workout17 minutes
Aerobics8 minutes
Basketball8 minutes
Bicycling - 10 mph or more6 minutes
Running - 5 mph6 minutes
Swimming7 minutes
Walking - 4.5 mph8 minutes
Weight Training - vigorous workout8 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium