Angus Beef Classic Bistro Patties - 501 calories
Manufacturer The Kroger Co.
Product Information and Ingredients
Angus Beef Classic Bistro Patties is manufactured by The Kroger Co. with a suggested serving size of 1 PATTY (198 g) and 501 calories per serving. The nutritional value of a suggested serving of angus beef classic bistro patties includes 141 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 34 grams of proteins.
The product's manufacturer code is UPC: 011110634610.
This product is a good source of protein but is high in fat, saturated fats and cholesterol.
Calories from fat: a total of 71.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 132% of DV
A serving of 1 PATTY (198 g) of angus beef classic bistro patties has 132% of the recommended daily needs of protein.
Fat 122% of DV
A serving of 1 PATTY (198 g) of angus beef classic bistro patties has 122% of the recommended daily intake of fat.
Saturated Fats 149% of DV
A serving of 1 PATTY (198 g) of angus beef classic bistro patties has 149% of the recommended daily intake of saturated fats.
Cholesterol 93% of DV
A serving of 1 PATTY (198 g) of angus beef classic bistro patties has 93% of the recommended daily intake of cholesterol.
Ingredient List
- Beef And Natural Flavorings
Nutrition Facts
Serving Size 1 PATTY (198 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 501 | Calories from Fat 360 | |
| % Daily Value* | ||
| Total Fat 40g | 122% | |
| Saturated Fat 15g | 149% | |
| Trans Fat 0g | ||
| Cholesterol 141mg | 93% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 34g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 6% | Iron 42% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 253 | Calories from Fat 182 | |
| % Daily Value* | ||
| Total Fat 20.2g | 62% | |
| Saturated Fat 7.6g | 75% | |
| Trans Fat 0g | ||
| Cholesterol 71mg | 47% | |
| Sodium 66mg | 5% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | ||
| Protein 17g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 3% | Iron 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Angus Beef Classic Bistro Patties Nutritional Value
| Nutrient | Suggested Serving 1 PATTY (198 g) | Standard Serving 100g |
|---|---|---|
| Energy | 501 kcal (50%) | 253 kcal (25%) |
| Protein | 34 g (132%) | 17.17 g (67%) |
| Total Lipid (fat) | 40 g (122%) | 20.2 g (62%) |
| Carbohydrate, By Difference | 0 g (0%) | 0 g (0%) |
| Calcium, Ca | 40 mg (6%) | 20 mg (3%) |
| Iron, Fe | 3.78 mg (42%) | 1.91 mg (21%) |
| Sodium, Na | 131 mg (11%) | 66 mg (5%) |
| Fatty Acids, Total Saturated | 15.01 g (149%) | 7.58 g (75%) |
| Cholesterol | 141 mg (93%) | 71 mg (47%) |
Calories Burn off Time
How long would it take to burn off The Kroger Co. Angus Beef Classic Bistro Patties with 501 calories? A brisk walk for 109 minutes, jogging for 51 minutes, or hiking for 84 minutes will help your burn off the calories in angus beef classic bistro patties.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 104 minutes |
| Dancing | 91 minutes |
| Golfing | 91 minutes |
| Hiking | 84 minutes |
| Light Gardening | 91 minutes |
| Stretching | 167 minutes |
| Walking - 3.5 mph | 109 minutes |
| Weight Training - light workout | 139 minutes |
| Aerobics | 63 minutes |
| Basketball | 69 minutes |
| Bicycling - 10 mph or more | 51 minutes |
| Running - 5 mph | 51 minutes |
| Swimming | 59 minutes |
| Walking - 4.5 mph | 66 minutes |
| Weight Training - vigorous workout | 69 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium