Apple & Cheese Tray With Sweet Caramel Dip - 251 calories
Manufacturer Other
Product Information and Ingredients
Apple & Cheese Tray With Sweet Caramel Dip is manufactured by Other with a suggested serving size of 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g) and 251 calories per serving. The nutritional value of a suggested serving of apple & cheese tray with sweet caramel dip includes 25 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 23 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 732313390621.
This product is a good source of vitamin c but is high in sugars and saturated fats.
Calories from fat: a total of 39.44% of the calories in the suggested servig of this product come from fat.
Sugars 129% of DV
A serving of 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g) of apple & cheese tray with sweet caramel dip has 129% of the recommended daily intake of sugars.
Vitamin C 266% of DV
A serving of 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g) of apple & cheese tray with sweet caramel dip has 266% of the recommended daily needs of vitamin c.
Saturated Fats 42% of DV
A serving of 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g) of apple & cheese tray with sweet caramel dip has 42% of the recommended daily intake of saturated fats.
Ingredient List
- Red And Green Apples With Calcium Ascorbate Added (to Promote Color Retention And Maintain Texture) Caramel Dip (high Fructose Corn Syrup
- Nonfat Milk
- Corn Syrup
- Sugar
- Palm Oil
- Modified Cornstarch
- Butter [cream
- Salt]
- Less Than 2% Of: Disodium Phosphate
- Potassium Sorbate [preservative]
- Salt
- Mono- And Diglycerides
- Artificial Flavor
- Water
- Molasses
- Caramel Color
- Natural Flavor)
- Monterey Jack Cheese With Peppers (pasteurized Milk
- Jalapeno Peppers
- Cheese Culture
- Salt
- Enzymes
- Powdered Cellulose (to Prevent Caking))
- Colby Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzyme
- Annatto Vegetable Color
- Potato Starch And Powdered Cellulose (to Prevent Caking)
- Natamycin (a Natural Mold Inhibitor)
Nutrition Facts
Serving Size 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 251 | Calories from Fat 99 | |
| % Daily Value* | ||
| Total Fat 11g | 24% | |
| Saturated Fat 6g | 42% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 12% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 32g | 15% | |
| Dietary Fiber 2g | 11% | |
| Sugars 23g | ||
| Protein 5g | ||
| Vitamin A 6% | Vitamin C 266% |
| Calcium 22% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 179 | Calories from Fat 71 | |
| % Daily Value* | ||
| Total Fat 7.9g | 17% | |
| Saturated Fat 4.3g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 18mg | 8% | |
| Sodium 136mg | 8% | |
| Total Carbohydrate 22.9g | 11% | |
| Dietary Fiber 1.4g | 8% | |
| Sugars 16g | ||
| Protein 4g | ||
| Vitamin A 4% | Vitamin C 190% |
| Calcium 15% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Apple & Cheese Tray With Sweet Caramel Dip Nutritional Value
| Nutrient | Suggested Serving 8 APPLE SLICES, 6 CUBES OF CHEESE, AND 1 TABLESPOON OF CARAMEL DIP) | ABOUT (140 g) | Standard Serving 100g |
|---|---|---|
| Energy | 251 kcal (18%) | 179 kcal (13%) |
| Protein | 5 g (14%) | 3.57 g (10%) |
| Total Lipid (fat) | 11 g (24%) | 7.86 g (17%) |
| Carbohydrate, By Difference | 32 g (15%) | 22.86 g (11%) |
| Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
| Sugars, Total | 23 g (129%) | 16.43 g (92%) |
| Calcium, Ca | 200 mg (22%) | 143 mg (15%) |
| Iron, Fe | 0 mg (0%) | 0 mg (0%) |
| Sodium, Na | 190 mg (11%) | 136 mg (8%) |
| Vitamin C, Total Ascorbic Acid | 114 mg (266%) | 81.4 mg (190%) |
| Vitamin A, Iu | 200 IU (6%) | 143 IU (4%) |
| Fatty Acids, Total Saturated | 6.01 g (42%) | 4.29 g (30%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 25 mg (12%) | 18 mg (8%) |
Calories Burn off Time
How long would it take to burn off Other Apple & Cheese Tray With Sweet Caramel Dip with 251 calories? A brisk walk for 55 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in apple & cheese tray with sweet caramel dip.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 52 minutes |
| Dancing | 46 minutes |
| Golfing | 46 minutes |
| Hiking | 42 minutes |
| Light Gardening | 46 minutes |
| Stretching | 84 minutes |
| Walking - 3.5 mph | 55 minutes |
| Weight Training - light workout | 70 minutes |
| Aerobics | 31 minutes |
| Basketball | 34 minutes |
| Bicycling - 10 mph or more | 26 minutes |
| Running - 5 mph | 26 minutes |
| Swimming | 30 minutes |
| Walking - 4.5 mph | 33 minutes |
| Weight Training - vigorous workout | 34 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium