Apple Mini Pie - 340 calories

Manufacturer 7-eleven, Inc.

Product Information and Ingredients

Apple Mini Pie is manufactured by 7-eleven, Inc. with a suggested serving size of 1 PIE (90 g) and 340 calories per serving. The nutritional value of a suggested serving of apple mini pie includes 0 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 052548620899.

This product is high in sugars and saturated fats.

Calories from fat: a total of 42.35% of the calories in the suggested servig of this product come from fat.

Sugars 83% of DV

A serving of 1 PIE (90 g) of apple mini pie has 83% of the recommended daily intake of sugars.

Saturated Fats 32% of DV

A serving of 1 PIE (90 g) of apple mini pie has 32% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Sugar
  • Soybean And/or Canola Oil
  • Palm Oil
  • Apples (apples
  • Glucose/fructose
  • Calcium Chloride
  • Salt
  • Sodium Metabisulphites As Preservatives)
  • Modified Corn Starch
  • Dextrose
  • Dextrin
  • Salt
  • Whey Powder
  • Glycerin
  • Spices
  • Preservatives (potassium Sorbate
  • Sodium Propionate)
  • Citric Acid
  • Modified Cellulose Gum

Nutrition Facts

Serving Size 1 PIE (90 g)

Amount Per Serving
Calories 340 Calories from Fat 144
% Daily Value*
Total Fat 16g 22%
Saturated Fat 7g 32%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 46g 14%
Dietary Fiber 1g 4%
Sugars 23g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 378 Calories from Fat 160
% Daily Value*
Total Fat 17.8g 25%
Saturated Fat 7.8g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 267mg 10%
Total Carbohydrate 51.1g 15%
Dietary Fiber 1.1g 4%
Sugars 26g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Apple Mini Pie Nutritional Value

Nutrient Suggested Serving 1 PIE (90 g) Standard Serving 100g
Energy340 kcal (15%)378 kcal (17%)
Protein3 g (5%)3.33 g (6%)
Total Lipid (fat)16 g (22%)17.78 g (25%)
Carbohydrate, By Difference46 g (14%)51.11 g (15%)
Fiber, Total Dietary1 g (4%)1.1 g (4%)
Sugars, Total23 g (83%)25.56 g (92%)
Calcium, Ca16 mg (1%)18 mg (1%)
Iron, Fe1 mg (5%)1.11 mg (6%)
Potassium, K55 mg (1%)61 mg (1%)
Sodium, Na240 mg (9%)267 mg (10%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (32%)7.78 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off 7-eleven, Inc. Apple Mini Pie with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in apple mini pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium