Aqua Star, Smoky Peppercorn Salmon - 110 calories

Manufacturer Aqua Star, Inc.

Product Information and Ingredients

Aqua Star, Smoky Peppercorn Salmon is manufactured by Aqua Star, Inc. with a suggested serving size of 0.2 FILLET (113 g) and 110 calories per serving. The nutritional value of a suggested serving of aqua star, smoky peppercorn salmon includes 45 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 18 grams of proteins.

The product's manufacturer code is UPC: 731149393400.

This product is a good source of protein .

Calories from fat: a total of 32.73% of the calories in the suggested servig of this product come from fat.

Protein 40% of DV

A serving of 0.2 FILLET (113 g) of aqua star, smoky peppercorn salmon has 40% of the recommended daily needs of protein.

Ingredient List

  • Salmon
  • Soybean Oil
  • Water
  • Sugar
  • Modified Tapioca Starch
  • Salt
  • Garlic Powder
  • Spices
  • Red Bell Pepper
  • Onion Powder
  • Yeast Extract
  • Sunflower Oil
  • Natural Smoke Flavor
  • Natural Garlic Flavor
  • Citric Acid
UPC Code: 731149393400
Aqua Star, Smoky Peppercorn Salmon UPC Bar Code UPC: 731149393400

Nutrition Facts

Serving Size 0.2 FILLET (113 g)

Amount Per Serving
Calories 110 Calories from Fat 36
% Daily Value*
Total Fat 4g 7%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 45mg 17%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 5%
Sugars 0g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 97 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 6%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 40mg 15%
Sodium 265mg 12%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0.9g 4%
Sugars 0g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Aqua Star, Smoky Peppercorn Salmon Nutritional Value

Nutrient Suggested Serving 0.2 FILLET (113 g) Standard Serving 100g
Energy110 kcal (6%)97 kcal (5%)
Protein18 g (40%)15.93 g (35%)
Total Lipid (fat)4 g (7%)3.54 g (6%)
Carbohydrate, By Difference2 g (1%)1.77 g (1%)
Fiber, Total Dietary1 g (5%)0.9 g (4%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (2%)0.32 mg (2%)
Sodium, Na299 mg (14%)265 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (3%)0.44 g (2%)
Fatty Acids, Total Monounsaturated0.99 g (0%)0.88 g (0%)
Fatty Acids, Total Polyunsaturated2 g (0%)1.77 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (17%)40 mg (15%)

Calories Burn off Time

How long would it take to burn off Aqua Star, Inc. Aqua Star, Smoky Peppercorn Salmon with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in aqua star, smoky peppercorn salmon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium