Arrowhead Mills, Organic Graham Cracker Crust - 110 calories

Manufacturer The Hain Celestial Group, Inc.

Product Information and Ingredients

Arrowhead Mills, Organic Graham Cracker Crust is manufactured by The Hain Celestial Group, Inc. with a suggested serving size of 0.13 OF 9 CRUST (22 g) and 110 calories per serving. The nutritional value of a suggested serving of arrowhead mills, organic graham cracker crust includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0.5 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 074333361121.

Calories from fat: a total of 36.82% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Graham Crumb (organic Wheat Flour
  • Organic Cane Sugar
  • Organic Oils [sunflower
  • Safflower And/or Palm Oil
  • Organic Whole Wheat Flour
  • Organic Cane Sugar Syrup
  • Organic Honey
  • Organic Molasses
  • Leavening [baking Soda
  • Ammonium Bicarbonate]
  • Sea Salt
  • Cream Of Tartar)
  • Organic Evaporated Cane Syrup
  • Organic Palm Fruit Oil
  • Organic Sunflower Lecithin

Nutrition Facts

Serving Size 0.13 OF 9 CRUST (22 g)

Amount Per Serving
Calories 110 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 2%
Saturated Fat 2g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 1%
Dietary Fiber 0.5g 0%
Sugars 7g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 184
% Daily Value*
Total Fat 20.5g 7%
Saturated Fat 9.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 295mg 3%
Total Carbohydrate 68.2g 5%
Dietary Fiber 2.3g 2%
Sugars 32g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Arrowhead Mills, Organic Graham Cracker Crust Nutritional Value

Nutrient Suggested Serving 0.13 OF 9 CRUST (22 g) Standard Serving 100g
Energy110 kcal (1%)500 kcal (6%)
Protein1 g (0%)4.55 g (2%)
Total Lipid (fat)4.5 g (2%)20.45 g (7%)
Carbohydrate, By Difference15 g (1%)68.18 g (5%)
Fiber, Total Dietary0.5 g (0%)2.3 g (2%)
Sugars, Total7 g (6%)31.82 g (28%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na65 mg (1%)295 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (2%)9.09 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Hain Celestial Group, Inc. Arrowhead Mills, Organic Graham Cracker Crust with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in arrowhead mills, organic graham cracker crust.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium