Artisana Organics, Nut Butter Spread, Hazalnut Cacao - 191 calories

Manufacturer Premier Organics, Inc.

Product Information and Ingredients

Artisana Organics, Nut Butter Spread, Hazalnut Cacao is manufactured by Premier Organics, Inc. with a suggested serving size of 2 Tbsp (32 g) and 191 calories per serving. The nutritional value of a suggested serving of artisana organics, nut butter spread, hazalnut cacao includes 0 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 870001000954.

Calories from fat: a total of 75.39% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Organic Hazelnuts
  • Organic Roasted Cacao Nibs
  • Organic Coconut Sugar
  • Organic Palm Oil Fruit
  • Organic Vanilla
  • Organic Sunflower Oil And/or Organic Sunflower Lecithin
UPC Code: 870001000954
Artisana Organics, Nut Butter Spread, Hazalnut Cacao UPC Bar Code UPC: 870001000954

Nutrition Facts

Serving Size 2 Tbsp (32 g)

Amount Per Serving
Calories 191 Calories from Fat 144
% Daily Value*
Total Fat 16g 8%
Saturated Fat 3g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 11g 1%
Dietary Fiber 2g 3%
Sugars 6g
Protein 4g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 597 Calories from Fat 450
% Daily Value*
Total Fat 50g 25%
Saturated Fat 9.4g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 41mg 1%
Total Carbohydrate 34.4g 4%
Dietary Fiber 6.2g 8%
Sugars 19g
Protein 13g
Vitamin A 1% Vitamin C 4%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Artisana Organics, Nut Butter Spread, Hazalnut Cacao Nutritional Value

Nutrient Suggested Serving 2 Tbsp (32 g) Standard Serving 100g
Energy191 kcal (3%)597 kcal (10%)
Protein4 g (3%)12.5 g (8%)
Total Lipid (fat)16 g (8%)50 g (25%)
Carbohydrate, By Difference11 g (1%)34.38 g (4%)
Fiber, Total Dietary2 g (3%)6.2 g (8%)
Sugars, Total6 g (8%)18.75 g (24%)
Calcium, Ca30 mg (1%)94 mg (2%)
Iron, Fe1.26 mg (2%)3.94 mg (7%)
Sodium, Na13 mg (0%)41 mg (1%)
Vitamin C, Total Ascorbic Acid2.4 mg (1%)7.5 mg (4%)
Vitamin A, Iu50 IU (0%)156 IU (1%)
Fatty Acids, Total Saturated3 g (5%)9.38 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Premier Organics, Inc. Artisana Organics, Nut Butter Spread, Hazalnut Cacao with 191 calories? A brisk walk for 42 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in artisana organics, nut butter spread, hazalnut cacao.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching64 minutes
Walking - 3.5 mph42 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium