Artisanal Belgian Chocolates - 557 calories

Manufacturer Other

Product Information and Ingredients

Artisanal Belgian Chocolates is manufactured by Other with a suggested serving size of 100 GRM (100 g) and 557 calories per serving. The nutritional value of a suggested serving of artisanal belgian chocolates includes 0 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 0 grams of dietary fiber, 48 grams of sugar and 7.3 grams of proteins.

The product's manufacturer code is UPC: 5410976379010.

This product is high in fat and sugars.

Calories from fat: a total of 58.17% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 55% of DV

A serving of 100 GRM (100 g) of artisanal belgian chocolates has 55% of the recommended daily intake of fat.

Sugars 192% of DV

A serving of 100 GRM (100 g) of artisanal belgian chocolates has 192% of the recommended daily intake of sugars.

Ingredient List

  • Filled Belgian Chocolates Selection (filling 56%) - Ingredients: Sugar
  • Cocoa Butter
  • Hazelnuts
  • Whole Milk Powder
  • Cocoa Mass
  • Skimmed Milk Powder
  • Vegetable Fat (palm)
  • Butter Oil (from Milk)
  • Caramel (glucose Syrup
  • Sweetened Skimmed Condensed Milk
  • Vegetable Fat (palm)
  • Salt
  • Burnt Sugar Syrup
  • Emulsifier: Mono- And Diglycerides Of Fatty Acids
  • Natural Flavouring)
  • Fruit Spread (pear
  • Apple And Date Juice Concentrates
  • Sugar
  • Acidity Regulator: Citric Acid)
  • Emulsifier: Soya Lecithin
  • Biscuit (wheat Flour
  • Sugar
  • Margarine (containing Soya)
  • Salt
  • Water
  • Chicory Extract)
  • Natural Flavourings Cocoa Solids: Chocolate 48% Min
  • Milk Chocolate 31% Min
  • White Chocolate 25% Min Milk Solids: Milk Chocolate 23% Min
  • White Chocolate 29% Min

Nutrition Facts

Serving Size 100 GRM (100 g)

Amount Per Serving
Calories 557 Calories from Fat 324
% Daily Value*
Total Fat 36g 55%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 17%
Dietary Fiber 0g 0%
Sugars 48g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 557 Calories from Fat 324
% Daily Value*
Total Fat 36g 55%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 17%
Dietary Fiber 0g 0%
Sugars 48g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Artisanal Belgian Chocolates Nutritional Value

Nutrient Suggested Serving 100 GRM (100 g) Standard Serving 100g
Energy557 kcal (28%)557 kcal (28%)
Protein7.3 g (14%)7.3 g (14%)
Total Lipid (fat)36 g (55%)36 g (55%)
Carbohydrate, By Difference50 g (17%)50 g (17%)
Sugars, Total48 g (192%)48 g (192%)

Calories Burn off Time

How long would it take to burn off Other Artisanal Belgian Chocolates with 557 calories? A brisk walk for 121 minutes, jogging for 57 minutes, or hiking for 93 minutes will help your burn off the calories in artisanal belgian chocolates.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less116 minutes
Dancing101 minutes
Golfing101 minutes
Hiking93 minutes
Light Gardening101 minutes
Stretching186 minutes
Walking - 3.5 mph121 minutes
Weight Training - light workout155 minutes
Aerobics70 minutes
Basketball76 minutes
Bicycling - 10 mph or more57 minutes
Running - 5 mph57 minutes
Swimming66 minutes
Walking - 4.5 mph73 minutes
Weight Training - vigorous workout76 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium