Asian Home Gourmet, Spice Paste - 55 calories

Manufacturer Asian Home Gourmet (cpl) Pte Ltd

Product Information and Ingredients

Asian Home Gourmet, Spice Paste is manufactured by Asian Home Gourmet (cpl) Pte Ltd with a suggested serving size of 1 Tbsp (13 g) and 55 calories per serving. The nutritional value of a suggested serving of asian home gourmet, spice paste includes 0 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 0 grams of dietary fiber, 6 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 015205835104.

Asian Home Gourmet, Spice Paste is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Sugar
  • Soybean Oil
  • Distilled Vinegar
  • Dried Chillies (8%)
  • Salt
  • Onions
  • Black Peppercorn
  • Soy Sauce (soybean
  • Wheat Flour
  • Salt
  • Sugar
  • Hydrolysed Protein From Soy)
  • Garlic
  • Color (caramel/150c)
  • Acid Regulator (citric Acid)
UPC Code: 015205835104
Asian Home Gourmet, Spice Paste UPC Bar Code UPC: 015205835104

Nutrition Facts

Serving Size 1 Tbsp (13 g)

Amount Per Serving
Calories 55 Calories from Fat 27
% Daily Value*
Total Fat 3g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7g 0%
Dietary Fiber 0g 0%
Sugars 6g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 423 Calories from Fat 208
% Daily Value*
Total Fat 23.1g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3231mg 18%
Total Carbohydrate 53.9g 2%
Dietary Fiber 0g 0%
Sugars 46g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Asian Home Gourmet, Spice Paste Nutritional Value

Nutrient Suggested Serving 1 Tbsp (13 g) Standard Serving 100g
Energy55 kcal (0%)423 kcal (3%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)3 g (1%)23.08 g (5%)
Carbohydrate, By Difference7 g (0%)53.85 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total6 g (3%)46.15 g (24%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na420 mg (2%)3231 mg (18%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Asian Home Gourmet (cpl) Pte Ltd Asian Home Gourmet, Spice Paste with 55 calories? A brisk walk for 12 minutes, jogging for 6 minutes, or hiking for 9 minutes will help your burn off the calories in asian home gourmet, spice paste.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less11 minutes
Dancing10 minutes
Golfing10 minutes
Hiking9 minutes
Light Gardening10 minutes
Stretching18 minutes
Walking - 3.5 mph12 minutes
Weight Training - light workout15 minutes
Aerobics7 minutes
Basketball8 minutes
Bicycling - 10 mph or more6 minutes
Running - 5 mph6 minutes
Swimming6 minutes
Walking - 4.5 mph7 minutes
Weight Training - vigorous workout8 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium