Atlantic Salmon Tsunami Burrito - 608 calories

Manufacturer Other

Product Information and Ingredients

Atlantic Salmon Tsunami Burrito is manufactured by Other with a suggested serving size of 2 PIECES (360 g) and 608 calories per serving. The nutritional value of a suggested serving of atlantic salmon tsunami burrito includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 670452108335.

This product is high in energy.

Atlantic Salmon Tsunami Burrito is a low fat food because it contains less than 3 grams of fat per suggested serving.

Energy 109% of DV

A serving of 2 PIECES (360 g) of atlantic salmon tsunami burrito has 109% of the recommended daily intake of energy.

Ingredient List

  • Seasoned Rice [water
  • White Rice
  • Sushi Seasoning (sugar
  • Water
  • Vinegar
  • Salt)
  • Trehalose]
  • Atlantic Salmon
  • Cucumber
  • Carrot
  • Avocado
  • Lettuce
  • Mayonnaise (soybean Oil
  • Water
  • Whole Eggs And Egg Yolks
  • Vinegar
  • Salt
  • Sugar
  • Lemon Juice
  • Calcium Disodium Edta To Protect Quality
  • Natural Flavor)
  • Fried Onion [onions
  • Vegetable Oil (non-hydrogenated Palm Oil)
  • Wheat Flour
  • Salt]
  • Green Onion
  • Chili Sauce (chili
  • Sugar
  • Salt
  • Garlic
  • Distilled Vinegar
  • Potassium Sorbate As Preservative
  • Sodium Bisulfite As Preservative
  • Xanthan Gum)
  • Sesame Seeds
  • Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt
  • Sodium Benzoate As A Preservative)
  • Sesame Seed Oil
  • Sushi Seasoning (sugar
  • Water
  • Vinegar
  • Salt)
  • Seaweed

Nutrition Facts

Serving Size 2 PIECES (360 g)

Amount Per Serving
Calories 608 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 169 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Atlantic Salmon Tsunami Burrito Nutritional Value

Nutrient Suggested Serving 2 PIECES (360 g) Standard Serving 100g
Energy608 kcal (109%)169 kcal (30%)

Calories Burn off Time

How long would it take to burn off Other Atlantic Salmon Tsunami Burrito with 608 calories? A brisk walk for 132 minutes, jogging for 62 minutes, or hiking for 101 minutes will help your burn off the calories in atlantic salmon tsunami burrito.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less127 minutes
Dancing111 minutes
Golfing111 minutes
Hiking101 minutes
Light Gardening111 minutes
Stretching203 minutes
Walking - 3.5 mph132 minutes
Weight Training - light workout169 minutes
Aerobics76 minutes
Basketball83 minutes
Bicycling - 10 mph or more62 minutes
Running - 5 mph62 minutes
Swimming72 minutes
Walking - 4.5 mph80 minutes
Weight Training - vigorous workout83 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium