Authentic Smith Island Cake - 560 calories

Manufacturer Other

Product Information and Ingredients

Authentic Smith Island Cake is manufactured by Other with a suggested serving size of 0.25 CAKE (130 g) and 560 calories per serving. The nutritional value of a suggested serving of authentic smith island cake includes 84 mg of cholesterol, 0 mg of sodium, 62 grams of carbohydrates, 1.9 grams of dietary fiber, 47 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 858266004177.

This product is a good source of vitamin a but is high in fat, sugars and saturated fats.

Calories from fat: a total of 51.44% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 64% of DV

A serving of 0.25 CAKE (130 g) of authentic smith island cake has 64% of the recommended daily intake of fat.

Sugars 244% of DV

A serving of 0.25 CAKE (130 g) of authentic smith island cake has 244% of the recommended daily intake of sugars.

Vitamin A 65% of DV

A serving of 0.25 CAKE (130 g) of authentic smith island cake has 65% of the recommended daily needs of vitamin a.

Saturated Fats 78% of DV

A serving of 0.25 CAKE (130 g) of authentic smith island cake has 78% of the recommended daily intake of saturated fats.

Ingredient List

  • Cake:sugar
  • Carrots
  • Cake Flour
  • Pineapple
  • Powdered Sugar
  • Canola Oil
  • Eggs
  • Butter; Cream Cheese Lcing: Cream Cheese (pasteurized Cultured Milk And Cream; Salt Stabilizers (xanthan
  • Carob Bean
  • And Or Guar Gum)
  • Sugar
  • Butter
  • Lemon Juice
  • Vanilla Extract;

Nutrition Facts

Serving Size 0.25 CAKE (130 g)

Amount Per Serving
Calories 560 Calories from Fat 288
% Daily Value*
Total Fat 32g 64%
Saturated Fat 12g 78%
Trans Fat 0g
Cholesterol 84mg 36%
Sodium 0mg 0%
Total Carbohydrate 62g 27%
Dietary Fiber 1.9g 10%
Sugars 47g
Protein 6g
Vitamin A 65% Vitamin C 10%
Calcium 4% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 431 Calories from Fat 222
% Daily Value*
Total Fat 24.6g 49%
Saturated Fat 9.2g 60%
Trans Fat 0g
Cholesterol 65mg 28%
Sodium 262mg 14%
Total Carbohydrate 47.7g 21%
Dietary Fiber 1.5g 8%
Sugars 36g
Protein 5g
Vitamin A 50% Vitamin C 8%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Authentic Smith Island Cake Nutritional Value

Nutrient Suggested Serving 0.25 CAKE (130 g) Standard Serving 100g
Energy560 kcal (36%)431 kcal (28%)
Protein6.01 g (15%)4.62 g (12%)
Total Lipid (fat)32.01 g (64%)24.62 g (49%)
Carbohydrate, By Difference62 g (27%)47.69 g (21%)
Fiber, Total Dietary1.9 g (10%)1.5 g (8%)
Sugars, Total46.99 g (244%)36.15 g (188%)
Calcium, Ca40 mg (4%)31 mg (3%)
Iron, Fe1.79 mg (13%)1.38 mg (10%)
Sodium, Na341 mg (18%)262 mg (14%)
Vitamin C, Total Ascorbic Acid4.8 mg (10%)3.7 mg (8%)
Vitamin A, Iu2500 IU (65%)1923 IU (50%)
Fatty Acids, Total Saturated12 g (78%)9.23 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol84 mg (36%)65 mg (28%)

Calories Burn off Time

How long would it take to burn off Other Authentic Smith Island Cake with 560 calories? A brisk walk for 122 minutes, jogging for 57 minutes, or hiking for 93 minutes will help your burn off the calories in authentic smith island cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less117 minutes
Dancing102 minutes
Golfing102 minutes
Hiking93 minutes
Light Gardening102 minutes
Stretching187 minutes
Walking - 3.5 mph122 minutes
Weight Training - light workout156 minutes
Aerobics70 minutes
Basketball77 minutes
Bicycling - 10 mph or more57 minutes
Running - 5 mph57 minutes
Swimming66 minutes
Walking - 4.5 mph74 minutes
Weight Training - vigorous workout77 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium