Awesome Banq. Fudge Double - 340 calories

Manufacturer Not A Branded Item

Product Information and Ingredients

Awesome Banq. Fudge Double is manufactured by Not A Branded Item with a suggested serving size of 1 CAKE (99 g) and 340 calories per serving. The nutritional value of a suggested serving of awesome banq. fudge double includes 55 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 3 grams of dietary fiber, 31 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 837654827390.

This product is high in sugars.

Calories from fat: a total of 37.06% of the calories in the suggested servig of this product come from fat.

Sugars 123% of DV

A serving of 1 CAKE (99 g) of awesome banq. fudge double has 123% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Water
  • Whole Eggs
  • Wheat Flour
  • Corn Syrup
  • Cornstarch
  • Soybean Oil
  • Mono And Diglycerides With Tocopherols
  • Dutch Process Cocoas
  • Blend Of Palm & Soya Oil
  • Lecithin
  • Salt
  • Dextrose
  • Dry Skim Milk
  • Baking Soda
  • Baking Powder
  • Natural And Artificial Colors And Flavors

Nutrition Facts

Serving Size 1 CAKE (99 g)

Amount Per Serving
Calories 340 Calories from Fat 126
% Daily Value*
Total Fat 14g 21%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 0mg 0%
Total Carbohydrate 53g 17%
Dietary Fiber 3g 12%
Sugars 31g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 343 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 22%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 56mg 18%
Sodium 323mg 13%
Total Carbohydrate 53.5g 18%
Dietary Fiber 3g 12%
Sugars 31g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Awesome Banq. Fudge Double Nutritional Value

Nutrient Suggested Serving 1 CAKE (99 g) Standard Serving 100g
Energy340 kcal (17%)343 kcal (17%)
Protein4 g (8%)4.04 g (8%)
Total Lipid (fat)14 g (21%)14.14 g (22%)
Carbohydrate, By Difference53 g (17%)53.54 g (18%)
Fiber, Total Dietary3 g (12%)3 g (12%)
Sugars, Total31 g (123%)31.31 g (124%)
Calcium, Ca40 mg (3%)40 mg (3%)
Iron, Fe3.6 mg (20%)3.64 mg (20%)
Sodium, Na320 mg (13%)323 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)101 IU (2%)
Fatty Acids, Total Saturated3 g (15%)3.03 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (18%)56 mg (18%)

Calories Burn off Time

How long would it take to burn off Not A Branded Item Awesome Banq. Fudge Double with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in awesome banq. fudge double.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium