Baby Back Ribs With Sweet Carolina Sauce - 321 calories

Manufacturer Tgi Fridays

Product Information and Ingredients

Baby Back Ribs With Sweet Carolina Sauce is manufactured by Tgi Fridays with a suggested serving size of 5 ONZ (140 g) and 321 calories per serving. The nutritional value of a suggested serving of baby back ribs with sweet carolina sauce includes 76 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 833348000117.

This product is a good source of protein but is high in saturated fats.

Calories from fat: a total of 44.86% of the calories in the suggested servig of this product come from fat.

Protein 55% of DV

A serving of 5 ONZ (140 g) of baby back ribs with sweet carolina sauce has 55% of the recommended daily needs of protein.

Saturated Fats 42% of DV

A serving of 5 ONZ (140 g) of baby back ribs with sweet carolina sauce has 42% of the recommended daily intake of saturated fats.

Ingredient List

  • Pork Ribs
  • Barbecue Sauce (water
  • Corn Syrup
  • Tomato Paste
  • Molasses
  • Vinegar
  • Sugar
  • Tapioca Starch
  • Salt
  • Smoke Flavor
  • Onion Powder
  • Caramel Color
  • Soybean Oil
  • Garlic Powder
  • Hydrolyzed Soy Protein
  • Black Pepper
  • Xanthan Gum
  • Potassium Sorbate
  • Sodium Benzoate
  • Ground White Pepper
  • Ground Red Pepper
  • Soluble Cloves
  • Ground Cinnamon
  • Cayenne Pepper)
UPC Code: 833348000117
Baby Back Ribs With Sweet Carolina Sauce UPC Bar Code UPC: 833348000117

Nutrition Facts

Serving Size 5 ONZ (140 g)

Amount Per Serving
Calories 321 Calories from Fat 144
% Daily Value*
Total Fat 16g 34%
Saturated Fat 6g 42%
Trans Fat 0g
Cholesterol 76mg 35%
Sodium 0mg 0%
Total Carbohydrate 15g 7%
Dietary Fiber 0g 0%
Sugars 10g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 103
% Daily Value*
Total Fat 11.4g 25%
Saturated Fat 4.3g 30%
Trans Fat 0g
Cholesterol 54mg 25%
Sodium 429mg 25%
Total Carbohydrate 10.7g 5%
Dietary Fiber 0g 0%
Sugars 7g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Baby Back Ribs With Sweet Carolina Sauce Nutritional Value

Nutrient Suggested Serving 5 ONZ (140 g) Standard Serving 100g
Energy321 kcal (22%)229 kcal (16%)
Protein20.01 g (55%)14.29 g (39%)
Total Lipid (fat)16 g (34%)11.43 g (25%)
Carbohydrate, By Difference14.99 g (7%)10.71 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total10 g (56%)7.14 g (40%)
Calcium, Ca41 mg (4%)29 mg (3%)
Iron, Fe1.81 mg (14%)1.29 mg (10%)
Sodium, Na601 mg (35%)429 mg (25%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6.01 g (42%)4.29 g (30%)
Cholesterol76 mg (35%)54 mg (25%)

Calories Burn off Time

How long would it take to burn off Tgi Fridays Baby Back Ribs With Sweet Carolina Sauce with 321 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 54 minutes will help your burn off the calories in baby back ribs with sweet carolina sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking54 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium