Baby Sinclair - 360 calories

Manufacturer Other

Product Information and Ingredients

Baby Sinclair is manufactured by Other with a suggested serving size of 0.5 PIZZA (141 g) and 360 calories per serving. The nutritional value of a suggested serving of baby sinclair includes 30 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 713331042211.

This product is high in sodium and saturated fats.

Calories from fat: a total of 35% of the calories in the suggested servig of this product come from fat.

Sodium 48% of DV

A serving of 0.5 PIZZA (141 g) of baby sinclair has 48% of the recommended daily intake of sodium.

Saturated Fats 42% of DV

A serving of 0.5 PIZZA (141 g) of baby sinclair has 42% of the recommended daily intake of saturated fats.

Ingredient List

  • Pizza Crust (water
  • Unbleached Hard And Soft Wheat Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid]
  • Sourdough Culture
  • Olive Oil
  • Sea Salt
  • Yeast)
  • Toppings (cheddar Cheese [unpasteurized Cow's Milk
  • Cultures
  • Salt
  • Vegetable Rennet]
  • Parmesan Cheese [cow's Milk
  • Salt
  • Rennet]
  • Lacinato Kale
  • Calabrian Chilies [100% Italian Hot Chili Peppers
  • Sunflower Seed Oil
  • Vinegar
  • Salt Natural Herbs
  • Citric Acid {acidity Regulator}
  • Ascorbic Acid {antioxidant}]
  • Garlic)
UPC Code: 713331042211
Baby Sinclair UPC Bar Code UPC: 713331042211

Nutrition Facts

Serving Size 0.5 PIZZA (141 g)

Amount Per Serving
Calories 360 Calories from Fat 126
% Daily Value*
Total Fat 14g 30%
Saturated Fat 6g 42%
Trans Fat 0g
Cholesterol 30mg 14%
Sodium 0mg 0%
Total Carbohydrate 46g 22%
Dietary Fiber 2g 11%
Sugars 1g
Protein 14g
Vitamin A 28% Vitamin C 21%
Calcium 27% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 255 Calories from Fat 89
% Daily Value*
Total Fat 9.9g 22%
Saturated Fat 4.3g 30%
Trans Fat 0g
Cholesterol 21mg 10%
Sodium 582mg 34%
Total Carbohydrate 32.6g 15%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 10g
Vitamin A 20% Vitamin C 15%
Calcium 19% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Baby Sinclair Nutritional Value

Nutrient Suggested Serving 0.5 PIZZA (141 g) Standard Serving 100g
Energy360 kcal (25%)255 kcal (18%)
Protein14 g (39%)9.93 g (27%)
Total Lipid (fat)14 g (30%)9.93 g (22%)
Carbohydrate, By Difference45.99 g (22%)32.62 g (15%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total1 g (6%)0.71 g (4%)
Calcium, Ca250 mg (27%)177 mg (19%)
Iron, Fe1.8 mg (14%)1.28 mg (10%)
Sodium, Na821 mg (48%)582 mg (34%)
Vitamin C, Total Ascorbic Acid9 mg (21%)6.4 mg (15%)
Vitamin A, Iu1000 IU (28%)709 IU (20%)
Fatty Acids, Total Saturated6.01 g (42%)4.26 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (14%)21 mg (10%)

Calories Burn off Time

How long would it take to burn off Other Baby Sinclair with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in baby sinclair.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium