Baci, Perugina, Dark Chocolates - 330 calories

Manufacturer Other

Product Information and Ingredients

Baci, Perugina, Dark Chocolates is manufactured by Other with a suggested serving size of 4 PIECES (57 g) and 330 calories per serving. The nutritional value of a suggested serving of baci, perugina, dark chocolates includes 5 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 24 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 839456003323.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 19% of DV

A serving of 4 PIECES (57 g) of baci, perugina, dark chocolates has 19% of the recommended daily intake of fat.

Sugars 55% of DV

A serving of 4 PIECES (57 g) of baci, perugina, dark chocolates has 55% of the recommended daily intake of sugars.

Saturated Fats 23% of DV

A serving of 4 PIECES (57 g) of baci, perugina, dark chocolates has 23% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Hazelnuts
  • Chocolate Processed With Alkali
  • Cocoa Butter
  • Milk
  • Milkfat
  • Sunflower Lecithin
  • Vanilla-an Artificial Flavour
UPC Code: 839456003323
Baci, Perugina, Dark Chocolates UPC Bar Code UPC: 839456003323

Nutrition Facts

Serving Size 4 PIECES (57 g)

Amount Per Serving
Calories 330 Calories from Fat 198
% Daily Value*
Total Fat 22g 19%
Saturated Fat 8g 23%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 27g 5%
Dietary Fiber 3g 7%
Sugars 24g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 579 Calories from Fat 347
% Daily Value*
Total Fat 38.6g 34%
Saturated Fat 14g 40%
Trans Fat 0g
Cholesterol 9mg 2%
Sodium 35mg 1%
Total Carbohydrate 47.4g 9%
Dietary Fiber 5.3g 12%
Sugars 42g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Baci, Perugina, Dark Chocolates Nutritional Value

Nutrient Suggested Serving 4 PIECES (57 g) Standard Serving 100g
Energy330 kcal (9%)579 kcal (17%)
Protein4 g (4%)7.02 g (8%)
Total Lipid (fat)22 g (19%)38.6 g (34%)
Carbohydrate, By Difference27 g (5%)47.37 g (9%)
Fiber, Total Dietary3 g (7%)5.3 g (12%)
Sugars, Total24 g (55%)42.11 g (96%)
Calcium, Ca40 mg (2%)70 mg (3%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na20 mg (0%)35 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (23%)14.04 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)9 mg (2%)

Calories Burn off Time

How long would it take to burn off Other Baci, Perugina, Dark Chocolates with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in baci, perugina, dark chocolates.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium