Bacon-wrapped Petite Sirloin Steak Angus Beef - 419 calories

Manufacturer Target Stores

Product Information and Ingredients

Bacon-wrapped Petite Sirloin Steak Angus Beef is manufactured by Target Stores with a suggested serving size of 1 PIECE (234 g) and 419 calories per serving. The nutritional value of a suggested serving of bacon-wrapped petite sirloin steak angus beef includes 124 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 51 grams of proteins.

The product's manufacturer code is UPC: 085239227633.

This product is a good source of protein but is high in fat, saturated fats and cholesterol.

Calories from fat: a total of 49.4% of the calories in the suggested servig of this product come from fat.

Protein 234% of DV

A serving of 1 PIECE (234 g) of bacon-wrapped petite sirloin steak angus beef has 234% of the recommended daily needs of protein.

Fat 83% of DV

A serving of 1 PIECE (234 g) of bacon-wrapped petite sirloin steak angus beef has 83% of the recommended daily intake of fat.

Saturated Fats 105% of DV

A serving of 1 PIECE (234 g) of bacon-wrapped petite sirloin steak angus beef has 105% of the recommended daily intake of saturated fats.

Cholesterol 97% of DV

A serving of 1 PIECE (234 g) of bacon-wrapped petite sirloin steak angus beef has 97% of the recommended daily intake of cholesterol.

Ingredient List

  • *choice Angus Beef
  • Bacon (cured With Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Flavoring
  • Sodium Nitrite)
UPC Code: 085239227633
Bacon-wrapped Petite Sirloin Steak Angus Beef UPC Bar Code UPC: 085239227633

Nutrition Facts

Serving Size 1 PIECE (234 g)

Amount Per Serving
Calories 419 Calories from Fat 207
% Daily Value*
Total Fat 23g 83%
Saturated Fat 9g 105%
Trans Fat 0g
Cholesterol 124mg 97%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 51g
Vitamin A 0% Vitamin C 0%
Calcium 11% Iron 47%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 179 Calories from Fat 88
% Daily Value*
Total Fat 9.8g 35%
Saturated Fat 3.9g 45%
Trans Fat 0g
Cholesterol 53mg 41%
Sodium 218mg 21%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Bacon-wrapped Petite Sirloin Steak Angus Beef Nutritional Value

Nutrient Suggested Serving 1 PIECE (234 g) Standard Serving 100g
Energy419 kcal (49%)179 kcal (21%)
Protein50.99 g (234%)21.79 g (100%)
Total Lipid (fat)23 g (83%)9.83 g (35%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca61 mg (11%)26 mg (5%)
Iron, Fe3.6 mg (47%)1.54 mg (20%)
Sodium, Na510 mg (50%)218 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9.01 g (105%)3.85 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol124 mg (97%)53 mg (41%)

Calories Burn off Time

How long would it take to burn off Target Stores Bacon-wrapped Petite Sirloin Steak Angus Beef with 419 calories? A brisk walk for 91 minutes, jogging for 43 minutes, or hiking for 70 minutes will help your burn off the calories in bacon-wrapped petite sirloin steak angus beef.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less87 minutes
Dancing76 minutes
Golfing76 minutes
Hiking70 minutes
Light Gardening76 minutes
Stretching140 minutes
Walking - 3.5 mph91 minutes
Weight Training - light workout116 minutes
Aerobics52 minutes
Basketball57 minutes
Bicycling - 10 mph or more43 minutes
Running - 5 mph43 minutes
Swimming49 minutes
Walking - 4.5 mph55 minutes
Weight Training - vigorous workout57 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium