Bake & Rise Crust Pizza - 340 calories
Manufacturer Hannaford Bros. Co.
Product Information and Ingredients
Bake & Rise Crust Pizza is manufactured by Hannaford Bros. Co. with a suggested serving size of 0.17 PIZZA (144 g) and 340 calories per serving. The nutritional value of a suggested serving of bake & rise crust pizza includes 24 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 041268151585.
This product is high in sodium.
Calories from fat: a total of 34.41% of the calories in the suggested servig of this product come from fat.
Sodium 53% of DV
A serving of 0.17 PIZZA (144 g) of bake & rise crust pizza has 53% of the recommended daily intake of sodium.
Ingredient List
- Crust: Wheat Flour
- Water
- Soybean Oil
- Dextrose
- Yeast
- Salt
- Leavening (starch
- Sodium Aluminum Phosphate
- Sodium Bicarbonate)
- Corn Meal
- Dough Conditioner (l-cysteine) Toppings: Low Moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk
- Cheese Cultures
- Salt
- Enzymes)
- Sauce (water
- Tomato Paste
- Soybean Oil
- Modified Food Starch
- Salt
- Spices
- Seasoning [salt
- Paprika
- Spices
- Onion Powder
- Garlic Powder
- Parmesan Cheese {pasteurized Cultured Part-skim Milk
- Salt
- Enzymes}]
- Garlic Powder
- Xanthan Gum)
- Pepperoni Made With Pork
- Chicken And Beef (pork
- Mechanically Separated Chicken
- Beef
- Salt
- Spices
- Dextrose
- Lactic Acid Starter Culture
- Oleoresin Paprika
- Sodium Ascorbate
- Flavoring
- Sodium Nitrite
- Bha
- Bht
- Citric Acid)
- Cooked Italian Style Pizza Topping (sausage [pork
- Mechanically Separated Chicken
- Spices
- Salt
- Water
- Sugar
- Paprika
- Flavoring
- Sodium Phosphate]
- Water
- Textured Vegetable Protein (soy Flour
- Soy Protein Concentrate
- Caramel Color])
- Cooked Beef Topping (beef
- Water
- Textured Vegetable Protein [soy Flour
- Caramel Color]
- Salt
- Soy Protein Concentrate
- Sugar
- Spice)
Nutrition Facts
Serving Size 0.17 PIZZA (144 g)
Amount Per Serving | ||
---|---|---|
Calories 340 | Calories from Fat 117 | |
% Daily Value* | ||
Total Fat 13g | 29% | |
Saturated Fat 5g | 36% | |
Trans Fat 0g | ||
Cholesterol 24mg | 12% | |
Sodium 0mg | 0% | |
Total Carbohydrate 42g | 20% | |
Dietary Fiber 2g | 12% | |
Sugars 4g | ||
Protein 14g |
Vitamin A 6% | Vitamin C 6% |
Calcium 17% | Iron 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 236 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 20% | |
Saturated Fat 3.5g | 25% | |
Trans Fat 0g | ||
Cholesterol 17mg | 8% | |
Sodium 611mg | 37% | |
Total Carbohydrate 29.2g | 14% | |
Dietary Fiber 1.4g | 8% | |
Sugars 3g | ||
Protein 10g |
Vitamin A 4% | Vitamin C 4% |
Calcium 12% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bake & Rise Crust Pizza Nutritional Value
Nutrient | Suggested Serving 0.17 PIZZA (144 g) | Standard Serving 100g |
---|---|---|
Energy | 340 kcal (24%) | 236 kcal (17%) |
Protein | 14 g (40%) | 9.72 g (27%) |
Total Lipid (fat) | 13 g (29%) | 9.03 g (20%) |
Carbohydrate, By Difference | 42 g (20%) | 29.17 g (14%) |
Fiber, Total Dietary | 2 g (12%) | 1.4 g (8%) |
Sugars, Total | 4 g (23%) | 2.78 g (16%) |
Calcium, Ca | 150 mg (17%) | 104 mg (12%) |
Iron, Fe | 1.44 mg (12%) | 1 mg (8%) |
Sodium, Na | 880 mg (53%) | 611 mg (37%) |
Vitamin C, Total Ascorbic Acid | 2.4 mg (6%) | 1.7 mg (4%) |
Vitamin A, Iu | 200 IU (6%) | 139 IU (4%) |
Fatty Acids, Total Saturated | 5 g (36%) | 3.47 g (25%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 24 mg (12%) | 17 mg (8%) |
Calories Burn off Time
How long would it take to burn off Hannaford Bros. Co. Bake & Rise Crust Pizza with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in bake & rise crust pizza.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 71 minutes |
Dancing | 62 minutes |
Golfing | 62 minutes |
Hiking | 57 minutes |
Light Gardening | 62 minutes |
Stretching | 113 minutes |
Walking - 3.5 mph | 74 minutes |
Weight Training - light workout | 94 minutes |
Aerobics | 43 minutes |
Basketball | 47 minutes |
Bicycling - 10 mph or more | 35 minutes |
Running - 5 mph | 35 minutes |
Swimming | 40 minutes |
Walking - 4.5 mph | 45 minutes |
Weight Training - vigorous workout | 47 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium