Ball Park, Pulled Chicken In A Hickory Smoke Bbq Sauce - 160 calories
Manufacturer Sara Lee Foods
Product Information and Ingredients
Ball Park, Pulled Chicken In A Hickory Smoke Bbq Sauce is manufactured by Sara Lee Foods with a suggested serving size of 1 POUCH (85 g) and 160 calories per serving. The nutritional value of a suggested serving of ball park, pulled chicken in a hickory smoke bbq sauce includes 50 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 054500191621.
Calories from fat: a total of 33.75% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Chicken Thighs
- Bbq Sauce [water
- Sugar
- Tomato Paste
- Distilled Vinegar
- Molasses
- Apple Cider Vinegar
- Modified Food Starch
- Worcestershire Sauce (distilled Vinegar
- Molasses
- Corn Syrup
- Salt
- Caramel Color
- Garlic Powder
- Sugar
- Spices
- Tamarind
- Natural Flavor)
- Jalapeno Peppers
- Sea Salt
- Ribeye Flavor Concentrate (beef Juices
- Hydrolyzed Soy Protein
- Corn Oil
- Beef Fat
- Onion Powder
- Disodium Inosinate And Disodium Guanylate
- Yeast Extract)
- Caramel Color
- Spices
- Natural Hickory Smoke Flavor
- Salt
- Sodium Benzoate And Potassium Sorbate (preservatives)
- Garlic Powder
- Onion Powder
- Chili Pepper
- Ground Paprika
- Oleoresin Paprika
- Natural Flavor]
- Water
- Contains 2% Or Less Of: Modified Corn Starch
- Salt
- Sugar
- Natural Hickory Smoke Flavoring (maltodextrin)
- Sodium Phosphate
- Flavorings
- Dextrose
- Chicken Fat With Broth
- Paprika
- Yeast Extract
- Sunflower Oil
Nutrition Facts
Serving Size 1 POUCH (85 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 160 | Calories from Fat 54 | |
| % Daily Value* | ||
| Total Fat 6g | 8% | |
| Saturated Fat 1.5g | 6% | |
| Trans Fat 0g | ||
| Cholesterol 50mg | 14% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 15g | 4% | |
| Dietary Fiber 0g | 0% | |
| Sugars 9g | ||
| Protein 11g | ||
| Vitamin A 3% | Vitamin C 2% |
| Calcium 0% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 188 | Calories from Fat 64 | |
| % Daily Value* | ||
| Total Fat 7.1g | 9% | |
| Saturated Fat 1.8g | 7% | |
| Trans Fat 0g | ||
| Cholesterol 59mg | 17% | |
| Sodium 694mg | 25% | |
| Total Carbohydrate 17.7g | 5% | |
| Dietary Fiber 0g | 0% | |
| Sugars 11g | ||
| Protein 13g | ||
| Vitamin A 4% | Vitamin C 2% |
| Calcium 0% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Ball Park, Pulled Chicken In A Hickory Smoke Bbq Sauce Nutritional Value
| Nutrient | Suggested Serving 1 POUCH (85 g) | Standard Serving 100g |
|---|---|---|
| Energy | 160 kcal (7%) | 188 kcal (8%) |
| Protein | 11 g (18%) | 12.94 g (22%) |
| Total Lipid (fat) | 6 g (8%) | 7.06 g (9%) |
| Carbohydrate, By Difference | 15 g (4%) | 17.65 g (5%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 9 g (31%) | 10.59 g (36%) |
| Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
| Iron, Fe | 1.08 mg (5%) | 1.27 mg (6%) |
| Sodium, Na | 590 mg (21%) | 694 mg (25%) |
| Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.4 mg (2%) |
| Vitamin A, Iu | 200 IU (3%) | 235 IU (4%) |
| Fatty Acids, Total Saturated | 1.5 g (6%) | 1.76 g (7%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 50 mg (14%) | 59 mg (17%) |
Calories Burn off Time
How long would it take to burn off Sara Lee Foods Ball Park, Pulled Chicken In A Hickory Smoke Bbq Sauce with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in ball park, pulled chicken in a hickory smoke bbq sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 33 minutes |
| Dancing | 29 minutes |
| Golfing | 29 minutes |
| Hiking | 27 minutes |
| Light Gardening | 29 minutes |
| Stretching | 53 minutes |
| Walking - 3.5 mph | 35 minutes |
| Weight Training - light workout | 44 minutes |
| Aerobics | 20 minutes |
| Basketball | 22 minutes |
| Bicycling - 10 mph or more | 16 minutes |
| Running - 5 mph | 16 minutes |
| Swimming | 19 minutes |
| Walking - 4.5 mph | 21 minutes |
| Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium