Balsamic & Olive Oil Vinaigrette - 180 calories

Manufacturer Balducci Enterprises Inc.

Product Information and Ingredients

Balsamic & Olive Oil Vinaigrette is manufactured by Balducci Enterprises Inc. with a suggested serving size of 2 Tbsp (28 g) and 180 calories per serving. The nutritional value of a suggested serving of balsamic & olive oil vinaigrette includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.

The product's manufacturer code is UPC: 054996306431.

This product is high in fat.

Calories from fat: a total of 100% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 9% of DV

A serving of 2 Tbsp (28 g) of balsamic & olive oil vinaigrette has 9% of the recommended daily intake of fat.

Ingredient List

  • Olive Oil
  • Balsamic Vinegar (vinegar
  • Sulphur Dioxide)
  • Onion
  • Cornichons (gherkins
  • Vinegar
  • Onions
  • Salt
  • Spices)
  • Lemon Juice
  • Capers (capers
  • Vinegar
  • Salt)
  • Parsley
  • Salt
  • Garlic (garlic
  • Water
  • Phosphoric Acid
  • Sodium Benzoate
  • Potassium Sorbate)
  • Dijon Mustard (water
  • Mustard Seeds
  • Vinegar
  • Salt
  • Citric Acid
  • Potassium Metabisulfite
  • Turmeric)
  • Rosemary Extract
  • Pepper
UPC Code: 054996306431
Balsamic & Olive Oil Vinaigrette UPC Bar Code UPC: 054996306431

Nutrition Facts

Serving Size 2 Tbsp (28 g)

Amount Per Serving
Calories 180 Calories from Fat 180
% Daily Value*
Total Fat 20g 9%
Saturated Fat 2.5g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 2% Vitamin C 1%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 643 Calories from Fat 643
% Daily Value*
Total Fat 71.4g 31%
Saturated Fat 8.9g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 714mg 8%
Total Carbohydrate 3.6g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 6% Vitamin C 2%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Balsamic & Olive Oil Vinaigrette Nutritional Value

Nutrient Suggested Serving 2 Tbsp (28 g) Standard Serving 100g
Energy180 kcal (3%)643 kcal (9%)
Protein0 g (0%)0 g (0%)
Total Lipid (fat)20 g (9%)71.43 g (31%)
Carbohydrate, By Difference1 g (0%)3.57 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.29 mg (2%)
Sodium, Na200 mg (2%)714 mg (8%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)4.3 mg (2%)
Vitamin A, Iu300 IU (2%)1071 IU (6%)
Fatty Acids, Total Saturated2.5 g (4%)8.93 g (13%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Balducci Enterprises Inc. Balsamic & Olive Oil Vinaigrette with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in balsamic & olive oil vinaigrette.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium