Banquet - Cheeseburger Breadstick, Unprepared - 260 calories

Manufacturer Conagra Brands

Product Information and Ingredients

Banquet - Cheeseburger Breadstick, Unprepared is manufactured by Conagra Brands with a suggested serving size of 1 Meal (139g) (139 g) and 260 calories per serving. The nutritional value of a suggested serving of banquet - cheeseburger breadstick, unprepared includes 6 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 4 grams of dietary fiber, 5 grams of sugar and 9 grams of proteins.

The product's manufacturer code is GTIN: 00031000102173.

Calories from fat: a total of 17.31% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Cheeseburger Breadsticks (enriched Wheat Flour [bleached Wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Beef Crumbles [beef
  • Salt]
  • Soybean Oil And Partially Hydrogenated Soybean Oil
  • Ketchup [tomato Concentrate
  • High Fructose Corn Syrup
  • Distilled Vinegar
  • Corn Syrup
  • Salt
  • Onion Powder
  • Garlic Powder
  • Natural Flavors]
  • Casein
  • Milk Protein Concentrate
  • Dextrose
  • Cheese Seasoning [cheddar Cheese Blend {whey
  • Cheddar Cheese (milk
  • Salt
  • Cheese Cultures
  • Enzymes)
  • Maltodextrin
  • Buttermilk
  • Salt
  • Canola Oil
  • Disodium Phosphate
  • Lactic Acid}
  • Modified Food Starch
  • Corn Syrup Solids
  • Whey
  • Coconut Oil
  • Salt
  • Phosphate {calcium
  • Potassium
  • Sodium}
  • Natural Flavors
  • Color {annatto
  • Turmeric}
  • Maltodextrin
  • Sodium Caseinate
  • Vegetable Oil {canola
  • Soybean
  • Cottonseed}
  • Whey Protein Concentrate
  • Yeast Extract
  • Sugar
  • Xanthan Gum
  • Citric Acid
  • Mono- & Diglycerides
  • Disodium Inosinate & Guanylate
  • Buttermilk
  • Nonfat Dry Milk
  • Lactic Acid
  • Calcium Lactate
  • Soy Lecithin
  • Onion]
  • Modified Food Starch
  • Mustard [distilled_x000d_vinegar
  • Water
  • Mustard Seed
  • Salt
  • Turmeric
  • Paprika
  • Spices]
  • Modified Potato Starch
  • Yeast
  • Dough Conditioner [wheat Flour
  • Salt
  • Soy Oil
  • L Cysteine
  • Ascorbic Acid
  • Enzyme]
  • Baking Powder [sodium Bicarbonate
  • Sodium Aluminum Sulfate
  • Cornstarch
  • Monocalcium Phosphate
  • Calcium Sulfate]
  • Salt
  • Sodium Aluminum Phosphate
  • Cheddar Cheese Type Flavor [cheddar
  • Blue And Semi-soft Cheese {pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes}
  • Water
  • Whey
  • Citric Acid]
  • Modified Cellulose Gum
  • Caramel Color
  • Flavorings
  • Disodium Phosphate
  • Mozzarella Cheese Type Powder [cheese {milk
  • Cultures
  • Rennet
  • Salt}
  • Milk Solids
  • Disodium Phosphate]
  • Lactic Acid
  • Soy Flour
  • Sorbic Acid
  • Extractives Of Annatto And Paprika
  • Vitamin Blend [magnesium Oxide
  • Zinc Oxide
  • Calcium Pantothenate
  • Riboflavin
  • Vitamin B-12]
  • Vitamin A Palmitate)
  • French Fries (potatoes,_x000d_canola Oil
  • Salt
  • Disodium Dihydrogen Phosphate
  • Coloring [caramel Color
  • Annatto Extract
  • Turmeric]
  • Dextrose) Contains: Wheat
  • Soy
  • Milk

Nutrition Facts

Serving Size 1 Meal (139g) (139 g)

Amount Per Serving
Calories 260 Calories from Fat 45
% Daily Value*
Total Fat 5g 11%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 6mg 3%
Sodium 0mg 0%
Total Carbohydrate 45g 21%
Dietary Fiber 4g 22%
Sugars 5g
Protein 9g
Vitamin A 25% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 187 Calories from Fat 32
% Daily Value*
Total Fat 3.6g 8%
Saturated Fat 0.7g 5%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 245mg 14%
Total Carbohydrate 32.4g 15%
Dietary Fiber 2.9g 16%
Sugars 4g
Protein 6g
Vitamin A 18% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Banquet - Cheeseburger Breadstick, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Meal (139g) (139 g) Standard Serving 100g
Energy260 kcal (18%)187 kcal (13%)
Protein8.99 g (25%)6.47 g (18%)
Total Lipid (fat)5 g (11%)3.6 g (8%)
Carbohydrate, By Difference44.99 g (21%)32.37 g (15%)
Fiber, Total Dietary4 g (22%)2.9 g (16%)
Sugars, Total5 g (28%)3.6 g (20%)
Calcium, Ca19 mg (2%)14 mg (2%)
Iron, Fe1.08 mg (8%)0.78 mg (6%)
Potassium, K385 mg (11%)277 mg (8%)
Sodium, Na341 mg (20%)245 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu899 IU (25%)647 IU (18%)
Fatty Acids, Total Saturated1 g (7%)0.72 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol6 mg (3%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Conagra Brands Banquet - Cheeseburger Breadstick, Unprepared with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in banquet - cheeseburger breadstick, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium