Banquet Taco Night Meal Starter, Unprepared - 60 calories

Manufacturer Conagra Brands

Product Information and Ingredients

Banquet Taco Night Meal Starter, Unprepared is manufactured by Conagra Brands with a suggested serving size of 0.25 Cup (56g) (56 g) and 60 calories per serving. The nutritional value of a suggested serving of banquet taco night meal starter, unprepared includes 5 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.

The product's manufacturer code is GTIN: 00031000113636.

Banquet Taco Night Meal Starter, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Water
  • Textured Vegetable Protein (soy Flour And Caramel Color)
  • Cooked Beef And Pork (beef And Pork
  • Salt
  • Flavoring)
  • Cooked Beef
  • Contains Less Than 2% Of The Following: Tomatoes
  • Dehydrated Onion
  • Salt
  • Paprika
  • Hydrolyzed Soy Protein
  • Spices
  • Caramel Color
  • Chili Pepper
  • Garlic Juice
  • Soybean Oil
  • Dextrose
  • Garlic Powder
  • Xanthan Gum
  • Natural Flavor Including Smoke (maltodextrin
  • Sugar)
  • Onion Powder
  • Spice Extractives Including Paprika (soy Lecithin)
  • Jalapeno Pepperpowder
  • Ground Rosemary Contains: Soy

Nutrition Facts

Serving Size 0.25 Cup (56g) (56 g)

Amount Per Serving
Calories 60 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 2g 4%
Sugars 1g
Protein 5g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 107 Calories from Fat 40
% Daily Value*
Total Fat 4.5g 4%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 9mg 2%
Sodium 464mg 11%
Total Carbohydrate 8.9g 2%
Dietary Fiber 3.6g 8%
Sugars 2g
Protein 9g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Banquet Taco Night Meal Starter, Unprepared Nutritional Value

Nutrient Suggested Serving 0.25 Cup (56g) (56 g) Standard Serving 100g
Energy60 kcal (2%)107 kcal (3%)
Protein5 g (5%)8.93 g (10%)
Total Lipid (fat)2.5 g (2%)4.46 g (4%)
Carbohydrate, By Difference5 g (1%)8.93 g (2%)
Fiber, Total Dietary2 g (4%)3.6 g (8%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca40 mg (2%)71 mg (3%)
Iron, Fe1.08 mg (3%)1.93 mg (6%)
Potassium, K230 mg (3%)411 mg (5%)
Sodium, Na260 mg (6%)464 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)179 IU (2%)
Fatty Acids, Total Saturated1 g (3%)1.79 g (5%)
Fatty Acids, Total Monounsaturated1 g (0%)1.79 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)9 mg (2%)

Calories Burn off Time

How long would it take to burn off Conagra Brands Banquet Taco Night Meal Starter, Unprepared with 60 calories? A brisk walk for 13 minutes, jogging for 6 minutes, or hiking for 10 minutes will help your burn off the calories in banquet taco night meal starter, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less13 minutes
Dancing11 minutes
Golfing11 minutes
Hiking10 minutes
Light Gardening11 minutes
Stretching20 minutes
Walking - 3.5 mph13 minutes
Weight Training - light workout17 minutes
Aerobics8 minutes
Basketball8 minutes
Bicycling - 10 mph or more6 minutes
Running - 5 mph6 minutes
Swimming7 minutes
Walking - 4.5 mph8 minutes
Weight Training - vigorous workout8 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium