Batch, Ice Cream, Salted Caramel - 280 calories
Manufacturer Other
Product Information and Ingredients
Batch, Ice Cream, Salted Caramel is manufactured by Other with a suggested serving size of 0.5 cup (108 g) and 280 calories per serving. The nutritional value of a suggested serving of batch, ice cream, salted caramel includes 145 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 23 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 837654968550.
This product is high in sugars, saturated fats and cholesterol.
Calories from fat: a total of 57.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 99% of DV
A serving of 0.5 cup (108 g) of batch, ice cream, salted caramel has 99% of the recommended daily intake of sugars.
Saturated Fats 59% of DV
A serving of 0.5 cup (108 g) of batch, ice cream, salted caramel has 59% of the recommended daily intake of saturated fats.
Cholesterol 52% of DV
A serving of 0.5 cup (108 g) of batch, ice cream, salted caramel has 52% of the recommended daily intake of cholesterol.
Ingredient List
- Cream
- Milk
- Organic Cane Sugar,* Egg Yolks
- Nonfat Milk
- Sea Salt
Nutrition Facts
Serving Size 0.5 cup (108 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 280 | Calories from Fat 162 | |
| % Daily Value* | ||
| Total Fat 18g | 30% | |
| Saturated Fat 11g | 59% | |
| Trans Fat 0g | ||
| Cholesterol 145mg | 52% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 25g | 9% | |
| Dietary Fiber 0g | 0% | |
| Sugars 23g | ||
| Protein 5g | ||
| Vitamin A 16% | Vitamin C 0% |
| Calcium 12% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 259 | Calories from Fat 150 | |
| % Daily Value* | ||
| Total Fat 16.7g | 28% | |
| Saturated Fat 10.2g | 55% | |
| Trans Fat 0g | ||
| Cholesterol 134mg | 48% | |
| Sodium 88mg | 4% | |
| Total Carbohydrate 23.2g | 8% | |
| Dietary Fiber 0g | 0% | |
| Sugars 21g | ||
| Protein 5g | ||
| Vitamin A 15% | Vitamin C 0% |
| Calcium 12% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Batch, Ice Cream, Salted Caramel Nutritional Value
| Nutrient | Suggested Serving 0.5 cup (108 g) | Standard Serving 100g |
|---|---|---|
| Energy | 280 kcal (15%) | 259 kcal (14%) |
| Protein | 5 g (11%) | 4.63 g (10%) |
| Total Lipid (fat) | 18 g (30%) | 16.67 g (28%) |
| Carbohydrate, By Difference | 25 g (9%) | 23.15 g (8%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 23 g (99%) | 21.3 g (92%) |
| Calcium, Ca | 150 mg (12%) | 139 mg (12%) |
| Iron, Fe | 0.36 mg (2%) | 0.33 mg (2%) |
| Sodium, Na | 95 mg (4%) | 88 mg (4%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 750 IU (16%) | 694 IU (15%) |
| Fatty Acids, Total Saturated | 11.01 g (59%) | 10.19 g (55%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 145 mg (52%) | 134 mg (48%) |
Calories Burn off Time
How long would it take to burn off Other Batch, Ice Cream, Salted Caramel with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in batch, ice cream, salted caramel.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 58 minutes |
| Dancing | 51 minutes |
| Golfing | 51 minutes |
| Hiking | 47 minutes |
| Light Gardening | 51 minutes |
| Stretching | 93 minutes |
| Walking - 3.5 mph | 61 minutes |
| Weight Training - light workout | 78 minutes |
| Aerobics | 35 minutes |
| Basketball | 38 minutes |
| Bicycling - 10 mph or more | 29 minutes |
| Running - 5 mph | 29 minutes |
| Swimming | 33 minutes |
| Walking - 4.5 mph | 37 minutes |
| Weight Training - vigorous workout | 38 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium