Bean Soup Mix - 90 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Bean Soup Mix is manufactured by Safeway, Inc. with a suggested serving size of 0.25 cup (35 g) and 90 calories per serving. The nutritional value of a suggested serving of bean soup mix includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 9 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 021130501496.

This product is a good source of fiber .

Bean Soup Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Fiber 13% of DV

A serving of 0.25 cup (35 g) of bean soup mix has 13% of the recommended daily needs of fiber.

Ingredient List

  • Baby Lima Beans
  • Green Split Peas
  • Lentils
  • Navy Beans
  • Great Northern Beans
  • Large Lima Beans
  • Blackeyed Peas
  • Black Beans
  • Light Red Kidney Beans
  • Pink Beans
  • Pinto Beans
  • Small Red Beans
  • Yellow Split Peas
  • Whole Green Peas
  • Garbanzo Beans
  • Seasoning (salt
  • Dextrose
  • Maltodextrin
  • Sugar
  • Bacon Flavor [cellulose Powder
  • Rendered Bacon Fat
  • Autolyzed Yeast Extract
  • Smoke Flavor (contains Sunflower Oil)
  • Hydrolyzed Corn And Soy Protein
  • Salt
  • Natural Flavor
  • And Disodium Inosinate And Disodium Guanylate]
  • Disodium Inosinate And Disodium Guanylate
  • Ham Type Flavor [(water And Bacon Flavor)
  • Smoke Flavor
  • Mono & Diglycerides
  • Polysorbate 80
  • And Soybean Oil]
  • Less Than 2% Silicon Dioxide Added As An Anti-caking Aid)

Nutrition Facts

Serving Size 0.25 cup (35 g)

Amount Per Serving
Calories 90 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 3%
Dietary Fiber 9g 13%
Sugars 1g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 257 Calories from Fat 26
% Daily Value*
Total Fat 2.9g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 3%
Total Carbohydrate 62.9g 7%
Dietary Fiber 25.7g 36%
Sugars 3g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Bean Soup Mix Nutritional Value

Nutrient Suggested Serving 0.25 cup (35 g) Standard Serving 100g
Energy90 kcal (2%)257 kcal (5%)
Protein7 g (5%)20 g (14%)
Total Lipid (fat)1 g (1%)2.86 g (2%)
Carbohydrate, By Difference22 g (3%)62.86 g (7%)
Fiber, Total Dietary9 g (13%)25.7 g (36%)
Sugars, Total1 g (1%)2.86 g (4%)
Calcium, Ca8 mg (0%)23 mg (1%)
Iron, Fe1.8 mg (4%)5.14 mg (10%)
Potassium, K498 mg (4%)1423 mg (11%)
Sodium, Na70 mg (1%)200 mg (3%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Bean Soup Mix with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in bean soup mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium