Beef Brisket Burgers Patties - 439 calories
Manufacturer Ibp, Inc.
Product Information and Ingredients
Beef Brisket Burgers Patties is manufactured by Ibp, Inc. with a suggested serving size of 1 PATTIE (151 g) and 439 calories per serving. The nutritional value of a suggested serving of beef brisket burgers patties includes 115 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 24 grams of proteins.
The product's manufacturer code is UPC: 027182557207.
This product is a good source of protein but is high in fat, saturated fats and cholesterol.
Calories from fat: a total of 77.92% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 71% of DV
A serving of 1 PATTIE (151 g) of beef brisket burgers patties has 71% of the recommended daily needs of protein.
Fat 88% of DV
A serving of 1 PATTIE (151 g) of beef brisket burgers patties has 88% of the recommended daily intake of fat.
Saturated Fats 106% of DV
A serving of 1 PATTIE (151 g) of beef brisket burgers patties has 106% of the recommended daily intake of saturated fats.
Cholesterol 58% of DV
A serving of 1 PATTIE (151 g) of beef brisket burgers patties has 58% of the recommended daily intake of cholesterol.
Ingredient List
- Beef And Natural Flavorings
Nutrition Facts
Serving Size 1 PATTIE (151 g)
Amount Per Serving | ||
---|---|---|
Calories 439 | Calories from Fat 342 | |
% Daily Value* | ||
Total Fat 38g | 88% | |
Saturated Fat 14g | 106% | |
Trans Fat 0g | ||
Cholesterol 115mg | 58% | |
Sodium 0mg | 0% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 24g |
Vitamin A 0% | Vitamin C 0% |
Calcium 5% | Iron 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 291 | Calories from Fat 227 | |
% Daily Value* | ||
Total Fat 25.2g | 58% | |
Saturated Fat 9.3g | 70% | |
Trans Fat 0g | ||
Cholesterol 76mg | 38% | |
Sodium 66mg | 4% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 16g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Beef Brisket Burgers Patties Nutritional Value
Nutrient | Suggested Serving 1 PATTIE (151 g) | Standard Serving 100g |
---|---|---|
Energy | 439 kcal (33%) | 291 kcal (22%) |
Protein | 23.99 g (71%) | 15.89 g (47%) |
Total Lipid (fat) | 38.01 g (88%) | 25.17 g (58%) |
Carbohydrate, By Difference | 0 g (0%) | 0 g (0%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Calcium, Ca | 39 mg (5%) | 26 mg (3%) |
Iron, Fe | 2.7 mg (23%) | 1.79 mg (15%) |
Sodium, Na | 100 mg (6%) | 66 mg (4%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 14 g (106%) | 9.27 g (70%) |
Cholesterol | 115 mg (58%) | 76 mg (38%) |
Calories Burn off Time
How long would it take to burn off Ibp, Inc. Beef Brisket Burgers Patties with 439 calories? A brisk walk for 95 minutes, jogging for 45 minutes, or hiking for 73 minutes will help your burn off the calories in beef brisket burgers patties.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 91 minutes |
Dancing | 80 minutes |
Golfing | 80 minutes |
Hiking | 73 minutes |
Light Gardening | 80 minutes |
Stretching | 146 minutes |
Walking - 3.5 mph | 95 minutes |
Weight Training - light workout | 122 minutes |
Aerobics | 55 minutes |
Basketball | 60 minutes |
Bicycling - 10 mph or more | 45 minutes |
Running - 5 mph | 45 minutes |
Swimming | 52 minutes |
Walking - 4.5 mph | 58 minutes |
Weight Training - vigorous workout | 60 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium