Beer-battered White Cheddar Cheese Curds - 270 calories
Manufacturer Mr. Dee's Inc.
Product Information and Ingredients
Beer-battered White Cheddar Cheese Curds is manufactured by Mr. Dee's Inc. with a suggested serving size of 8 -10 PIECES (80 g) and 270 calories per serving. The nutritional value of a suggested serving of beer-battered white cheddar cheese curds includes 51 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 0.5 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.
The product's manufacturer code is UPC: 032729322019.
This product is high in saturated fats.
Calories from fat: a total of 56.67% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Saturated Fats 36% of DV
A serving of 8 -10 PIECES (80 g) of beer-battered white cheddar cheese curds has 36% of the recommended daily intake of saturated fats.
Ingredient List
- White All Natural Cheddar Cheese Curds [pasteurized Milk
- Cheese Cultures
- Salt
- And Enzymes]
- Batter [water
- Beer (water
- Malted Barley
- Hops
- Brewer's Yeast)
- Bleached Wheat Flour
- Yellow Corn Flour
- Modified Corn Starch
- Salt
- Maltodextrin
- Leavening (sodium Bicarbonate
- Sodium Acid Pyrophosphate
- Sodium Aluminum Phosphate)
- Dried Whey
- Natural And Artificial Flavors
- Beer Solids (malt
- Corn Grits
- Rice Hops)
- Malt Powder (malted Barley
- Wheat Flour
- Dextrose)
- Paprika Extract (color)
- Guar Gum
- Annatto Extract (color)
- Dried Yeast
- And Spice Extract]
- Beer Predust [bleached Wheat Flour
- Salt
- Maltodextrin
- Dried Whey
- Dextrose
- Mixed Triglycerides
- Autolyzed Yeast Extract
- Dried Beer
- Silicone Dioxide
- Isoamyl Alcohol
- Gelatin
- Natural And Artificial Flavoring
- Sodium Benzoate
- Carboxymethylcellulose
- And Gum Acacia]
- Breading [bleached Wheat Flour Dextrose
- Salt
- Yeast)
- Breading [bleached Wheat Flour
- Salt
- Whey
- Canola Oil]
- Starch Batter [water
- Food Starch-modified
- Rice Flour
- Tapioca Dextrin
- Leavening (sodium Acid Pyrophosphate
- Sodium Bicarbonate)
- Xanthan Gum
- Salt
- And Spice Extract]
- Parfried With Clear Liquid Frying Shortening [fully Refined Soybean Oil
- Dimethylpolysiloxane (added As An Anti-foaming Agent)
- Tbhq Anti-oxidant (added To Protect Flavor)]
Nutrition Facts
Serving Size 8 -10 PIECES (80 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 270 | Calories from Fat 153 | |
| % Daily Value* | ||
| Total Fat 17g | 21% | |
| Saturated Fat 9g | 36% | |
| Trans Fat 0g | ||
| Cholesterol 51mg | 14% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 14g | 4% | |
| Dietary Fiber 0.5g | 2% | |
| Sugars 0g | ||
| Protein 13g | ||
| Vitamin A 9% | Vitamin C 2% |
| Calcium 21% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 338 | Calories from Fat 191 | |
| % Daily Value* | ||
| Total Fat 21.3g | 26% | |
| Saturated Fat 11.3g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 64mg | 17% | |
| Sodium 655mg | 22% | |
| Total Carbohydrate 17.5g | 5% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 0g | ||
| Protein 16g | ||
| Vitamin A 11% | Vitamin C 2% |
| Calcium 26% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Beer-battered White Cheddar Cheese Curds Nutritional Value
| Nutrient | Suggested Serving 8 -10 PIECES (80 g) | Standard Serving 100g |
|---|---|---|
| Energy | 270 kcal (11%) | 338 kcal (14%) |
| Protein | 13 g (20%) | 16.25 g (25%) |
| Total Lipid (fat) | 17 g (21%) | 21.25 g (26%) |
| Carbohydrate, By Difference | 14 g (4%) | 17.5 g (5%) |
| Fiber, Total Dietary | 0.5 g (2%) | 0.6 g (2%) |
| Calcium, Ca | 340 mg (21%) | 425 mg (26%) |
| Iron, Fe | 0.36 mg (2%) | 0.45 mg (2%) |
| Sodium, Na | 524 mg (17%) | 655 mg (22%) |
| Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.5 mg (2%) |
| Vitamin A, Iu | 550 IU (9%) | 688 IU (11%) |
| Fatty Acids, Total Saturated | 9 g (36%) | 11.25 g (45%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 51 mg (14%) | 64 mg (17%) |
Calories Burn off Time
How long would it take to burn off Mr. Dee's Inc. Beer-battered White Cheddar Cheese Curds with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in beer-battered white cheddar cheese curds.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 56 minutes |
| Dancing | 49 minutes |
| Golfing | 49 minutes |
| Hiking | 45 minutes |
| Light Gardening | 49 minutes |
| Stretching | 90 minutes |
| Walking - 3.5 mph | 59 minutes |
| Weight Training - light workout | 75 minutes |
| Aerobics | 34 minutes |
| Basketball | 37 minutes |
| Bicycling - 10 mph or more | 28 minutes |
| Running - 5 mph | 28 minutes |
| Swimming | 32 minutes |
| Walking - 4.5 mph | 36 minutes |
| Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium