Beer Kissed, Caramel Sauce - 141 calories

Manufacturer Boujie Baking Co.

Product Information and Ingredients

Beer Kissed, Caramel Sauce is manufactured by Boujie Baking Co. with a suggested serving size of 1 ONZ (28 g) and 141 calories per serving. The nutritional value of a suggested serving of beer kissed, caramel sauce includes 25 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 16 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 851079006017.

This product is high in sugars and saturated fats.

Calories from fat: a total of 57.45% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 18% of DV

A serving of 1 ONZ (28 g) of beer kissed, caramel sauce has 18% of the recommended daily intake of sugars.

Saturated Fats 8% of DV

A serving of 1 ONZ (28 g) of beer kissed, caramel sauce has 8% of the recommended daily intake of saturated fats.

Ingredient List

  • Pure Cane Sugar
  • Sweet Cream Butter (milk)
  • Heavy Cream (milk
  • Carrageenan
  • Mono And Diglycerides)
  • Mad River Brewing Steelhead Porter (beer)
  • Cream Of Tartar
  • Sea Salt

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 141 Calories from Fat 81
% Daily Value*
Total Fat 9g 4%
Saturated Fat 6g 8%
Trans Fat 0g
Cholesterol 25mg 2%
Sodium 0mg 0%
Total Carbohydrate 16g 1%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 504 Calories from Fat 289
% Daily Value*
Total Fat 32.1g 14%
Saturated Fat 21.4g 30%
Trans Fat 0g
Cholesterol 89mg 8%
Sodium 214mg 3%
Total Carbohydrate 57.1g 5%
Dietary Fiber 0g 0%
Sugars 57g
Protein 11g
Vitamin A 6% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Beer Kissed, Caramel Sauce Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy141 kcal (2%)504 kcal (7%)
Protein3 g (2%)10.71 g (6%)
Total Lipid (fat)9 g (4%)32.14 g (14%)
Carbohydrate, By Difference16 g (1%)57.14 g (5%)
Sugars, Total16 g (18%)57.14 g (64%)
Calcium, Ca10 mg (0%)36 mg (1%)
Sodium, Na60 mg (1%)214 mg (3%)
Vitamin A, Iu300 IU (2%)1071 IU (6%)
Fatty Acids, Total Saturated6 g (8%)21.43 g (30%)
Cholesterol25 mg (2%)89 mg (8%)

Calories Burn off Time

How long would it take to burn off Boujie Baking Co. Beer Kissed, Caramel Sauce with 141 calories? A brisk walk for 31 minutes, jogging for 14 minutes, or hiking for 24 minutes will help your burn off the calories in beer kissed, caramel sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing26 minutes
Golfing26 minutes
Hiking24 minutes
Light Gardening26 minutes
Stretching47 minutes
Walking - 3.5 mph31 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming17 minutes
Walking - 4.5 mph19 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium