Ben & Jerry's, Ice Cream, A Swirled Of Difference - 270 calories

Manufacturer Ben & Jerry's Homemade Inc.

Product Information and Ingredients

Ben & Jerry's, Ice Cream, A Swirled Of Difference is manufactured by Ben & Jerry's Homemade Inc. with a suggested serving size of 1 cup (104 g) and 270 calories per serving. The nutritional value of a suggested serving of ben & jerry's, ice cream, a swirled of difference includes 64 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 20 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 076840323982.

This product is high in sugars and saturated fats.

Calories from fat: a total of 60% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 83% of DV

A serving of 1 cup (104 g) of ben & jerry's, ice cream, a swirled of difference has 83% of the recommended daily intake of sugars.

Saturated Fats 42% of DV

A serving of 1 cup (104 g) of ben & jerry's, ice cream, a swirled of difference has 42% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Skim Milk
  • Liquid Sugar (sugar
  • Water)
  • Water
  • Peanuts
  • Corn Syrup
  • Egg Yolks
  • Peanut Oil
  • Red Raspberry Puree
  • Dried Cane Syrup
  • Sugar
  • Red Raspberry Juice Concentrate
  • Salt
  • Guar Gum
  • Natural Flavors
  • Pectin
  • Vegetable Juice (for Color)
  • Xanthan Gum
  • Carrageenan

Nutrition Facts

Serving Size 1 cup (104 g)

Amount Per Serving
Calories 270 Calories from Fat 162
% Daily Value*
Total Fat 18g 29%
Saturated Fat 8g 42%
Trans Fat 0g
Cholesterol 64mg 22%
Sodium 0mg 0%
Total Carbohydrate 24g 8%
Dietary Fiber 1g 4%
Sugars 20g
Protein 6g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 260 Calories from Fat 156
% Daily Value*
Total Fat 17.3g 28%
Saturated Fat 7.7g 40%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 106mg 5%
Total Carbohydrate 23.1g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 6g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ben & Jerry's, Ice Cream, A Swirled Of Difference Nutritional Value

Nutrient Suggested Serving 1 cup (104 g) Standard Serving 100g
Energy270 kcal (14%)260 kcal (14%)
Protein6 g (12%)5.77 g (12%)
Total Lipid (fat)18 g (29%)17.31 g (28%)
Carbohydrate, By Difference24 g (8%)23.08 g (8%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total20 g (83%)19.23 g (80%)
Calcium, Ca100 mg (8%)96 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na110 mg (5%)106 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (8%)385 IU (8%)
Fatty Acids, Total Saturated8 g (42%)7.69 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol64 mg (22%)62 mg (21%)

Calories Burn off Time

How long would it take to burn off Ben & Jerry's Homemade Inc. Ben & Jerry's, Ice Cream, A Swirled Of Difference with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in ben & jerry's, ice cream, a swirled of difference.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium