Bertolli Ricotta Lobster Ravioli In A Seafood Bisque, Unprepared - 309 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Bertolli Ricotta Lobster Ravioli In A Seafood Bisque, Unprepared is manufactured by Conagra Brands with a suggested serving size of 0.5 Package (340g) (340 g) and 309 calories per serving. The nutritional value of a suggested serving of bertolli ricotta lobster ravioli in a seafood bisque, unprepared includes 54 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 6.1 grams of dietary fiber, 6 grams of sugar and 12 grams of proteins.
The product's manufacturer code is GTIN: 00031000650247.
This product is a good source of vitamin a but is high in sodium.
Calories from fat: a total of 37.83% of the calories in the suggested servig of this product come from fat.
Sodium 157% of DV
A serving of 0.5 Package (340g) (340 g) of bertolli ricotta lobster ravioli in a seafood bisque, unprepared has 157% of the recommended daily intake of sodium.
Vitamin A 204% of DV
A serving of 0.5 Package (340g) (340 g) of bertolli ricotta lobster ravioli in a seafood bisque, unprepared has 204% of the recommended daily needs of vitamin a.
Ingredient List
- Bisque (water
- Sherry Wine
- Onions
- Butter [cream
- Salt]
- Tomato Paste
- Carrots
- Wheat Flour
- Celery
- Soybean Oil
- Less Than 2% Of: Spices
- Salt
- Garlic
- Sugar
- Shrimp Shell Powder
- Natural Flavors
- Shrimp Powder
- Cod Powder
- Yeast Extract
- Fish Flavor [contains Cod
- Blue Whiting
- Haddock
- Pollock
- Redfish
- Halibut]
- Onion Powder
- Succinic Acid)
- Ricotta And Lobster Ravioli (durum Wheat Flour
- Water
- Ricotta Cheese [pasteurized Whey
- Milk Fat
- Milk]
- Lobster Meat
- Whole Eggs
- Bread Crumbs [wheat Flour
- Sugar
- Soybean Oil
- Yeast]
- Romano Cheese [pasteurized Cow's Milk
- Cultures
- Salt
- Enzymes]
- Salt
- Lobster Extract Powder [spiny Lobster Extract Powder {maltodextrin
- Salt
- Spiny Lobster Paste}
- Yeast Extract Powder {yeast Extract
- Maltodextrin
- Salt}
- Maltodextrin]
- Lobster Extract [contains Salt]
- Sugar
- Onion Powder
- Garlic Powder
- Parsley)
- Vegetables (carrots And Celery)
- Cooked Shrimp (shrimp
- Salt
- Sodium Tripolyphosphate [to Retain Moisture]) Contains: Crustacean Shellfish (lobster
- Shrimp
- Spiny Lobster)
- Egg
- Fish (blue Whiting
- Cod
- Haddock
- Halibut
- Pollock
- Redfish)
- Milk
- Wheat
Nutrition Facts
Serving Size 0.5 Package (340g) (340 g)
Amount Per Serving | ||
---|---|---|
Calories 309 | Calories from Fat 117 | |
% Daily Value* | ||
Total Fat 13g | 68% | |
Saturated Fat 6g | 102% | |
Trans Fat 0g | ||
Cholesterol 54mg | 61% | |
Sodium 0mg | 0% | |
Total Carbohydrate 37g | 42% | |
Dietary Fiber 6.1g | 83% | |
Sugars 6g | ||
Protein 12g |
Vitamin A 204% | Vitamin C 21% |
Calcium 53% | Iron 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 91 | Calories from Fat 34 | |
% Daily Value* | ||
Total Fat 3.8g | 20% | |
Saturated Fat 1.8g | 30% | |
Trans Fat 0g | ||
Cholesterol 16mg | 18% | |
Sodium 326mg | 46% | |
Total Carbohydrate 10.9g | 12% | |
Dietary Fiber 1.8g | 24% | |
Sugars 2g | ||
Protein 4g |
Vitamin A 60% | Vitamin C 6% |
Calcium 15% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bertolli Ricotta Lobster Ravioli In A Seafood Bisque, Unprepared Nutritional Value
Nutrient | Suggested Serving 0.5 Package (340g) (340 g) | Standard Serving 100g |
---|---|---|
Energy | 309 kcal (53%) | 91 kcal (15%) |
Protein | 12 g (80%) | 3.53 g (24%) |
Total Lipid (fat) | 12.99 g (68%) | 3.82 g (20%) |
Carbohydrate, By Difference | 36.99 g (42%) | 10.88 g (12%) |
Fiber, Total Dietary | 6.1 g (83%) | 1.8 g (24%) |
Sugars, Total | 5.98 g (81%) | 1.76 g (24%) |
Calcium, Ca | 201 mg (53%) | 59 mg (15%) |
Iron, Fe | 1.8 mg (34%) | 0.53 mg (10%) |
Potassium, K | 422 mg (31%) | 124 mg (9%) |
Sodium, Na | 1108 mg (157%) | 326 mg (46%) |
Vitamin C, Total Ascorbic Acid | 3.7 mg (21%) | 1.1 mg (6%) |
Vitamin A, Iu | 2999 IU (204%) | 882 IU (60%) |
Fatty Acids, Total Saturated | 5.98 g (102%) | 1.76 g (30%) |
Fatty Acids, Total Monounsaturated | 2.99 g (0%) | 0.88 g (0%) |
Fatty Acids, Total Polyunsaturated | 2.99 g (0%) | 0.88 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 54 mg (61%) | 16 mg (18%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Bertolli Ricotta Lobster Ravioli In A Seafood Bisque, Unprepared with 309 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in bertolli ricotta lobster ravioli in a seafood bisque, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 64 minutes |
Dancing | 56 minutes |
Golfing | 56 minutes |
Hiking | 52 minutes |
Light Gardening | 56 minutes |
Stretching | 103 minutes |
Walking - 3.5 mph | 67 minutes |
Weight Training - light workout | 86 minutes |
Aerobics | 39 minutes |
Basketball | 42 minutes |
Bicycling - 10 mph or more | 32 minutes |
Running - 5 mph | 32 minutes |
Swimming | 36 minutes |
Walking - 4.5 mph | 41 minutes |
Weight Training - vigorous workout | 42 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium